Automatically translated.View original post

Spaghetti dried chili sausage & fermented pork dried chili💕

9/24 Edited to

Related posts

Super Easy Recipe: Sweet and Sour Pork Ribs🍖
Crispy on the outside, tender on the inside—this sweet and sour pork ribs dish is irresistible! 😋 📌 Detailed Steps : 1️⃣ Prepare 1 pound of pork ribs, green onion, ginger, star anise, cinnamon, bay leaves, and optional dried chili peppers. 2️⃣ Add ribs to a pot of cold water, along with gree
Foodie Daily

Foodie Daily

127 likes

White Bean Sausage Skillet ✨RECIPE✨
This meal is a 10/10 for both my husband and I AND our two oldest! (5 and 3.5) 🙌🏼 ➡️ Ingredients • 2 T olive oil • 14 oz smoked or Italian sausage links (chicken or pork), 1/2-inch sliced • 3 tsp minced garlic • 2 (15-ounce) cans white beans, rinsed and drained • 1 ½ C chicken stock • 1/2
Caroline K

Caroline K

359 likes

Homemade Sausage Seasoning 🧂
I use this seasoning to make chicken sausage and it always tastes so good! ➡️ Ingredients • 2 lbs ground meat pork, beef, chicken, or turkey • 1 tsp parsley • 2 tsp paprika • 1 tsp fennel seeds or 3/4 tsp ground fennel • 1 tsp salt • 1/2 tsp granulated garlic • 1/2 tsp granulated onion •
Caroline K

Caroline K

250 likes

Venison Chili 🦌
• 1 lb. ground venison • 1 lb. hot Italian ground bulk pork sausage if you want to tone down the spice, use mild or plain • 1 can cup tomato soup • 15 oz. can kidney beans, drained and rinsed • 2 15 oz. Can of great northern beans , drained and rinsed • 1 cup chopped onion • 2 cloves garlic f
Makki Stewart

Makki Stewart

2 likes

Honey Fermented Elderberry Syrup
Honey Fermented Elderberry Syrup Combine raw elderberries with raw honey in a jar and allow the natural yeasts on the berries to initiate a slow fermentation process. The moisture from the berries thins the honey, resulting in a tangy, probiotic-rich syrup.  * 1 cup fresh or dried black elde
homesteaddreaming

homesteaddreaming

246 likes

Fragrant Soy Sauce Chili Rings​
Fragrant Soy Sauce Chili Rings​ #chili #simplerecipe #chinesecuisine #topping #chinesefood
chinesefood0805

chinesefood0805

46 likes

Honey Fermented Elderberry Syrup
Honey Fermented Elderberry Syrup Combine raw elderberries with raw honey in a jar and allow the natural yeasts on the berries to initiate a slow fermentation process. The moisture from the berries thins the honey, resulting in a tangy, probiotic-rich syrup.  * 1 cup fresh or dried black elde
homesteaddreaming

homesteaddreaming

61 likes

A close-up of golden-brown, crispy Nam Yu Pork pieces piled in a metal wire basket. The image features the text overlay "Crispy Nam Yu Pork" and "Lemon8 @wanderingwais" at the bottom.
Crispy Nam Yu / Fermented Tofu Pork Belly
So crispy, so good — 👨🏻👦🏻👩🏻 approved! Steps: Slice pork belly (remove skin if any). • Mix with grated ginger, minced garlic, 2 pieces of nam yu with a bit of the liquid from the jar, oyster sauce, sugar, Shaoxing wine, and white pepper. • Stir everything together until well coated. •
HorYan

HorYan

11 likes

Honey Fermented Elderberries
Honey Fermented Elderberry Syrup Combine raw elderberries with raw honey in a jar and allow the natural yeasts on the berries to initiate a slow fermentation process. The moisture from the berries thins the honey, resulting in a tangy, probiotic-rich syrup.  * 1 cup fresh or dried black elde
homesteaddreaming

homesteaddreaming

136 likes

Raw fermented Pork/Beef Nem Chua
#nemchua #vietnamesefood #vietnamese #Lemon8 #foodie
Pieces By Gia

Pieces By Gia

396 likes

A nice bowl of comfort 🥣❤️
A creamy, aromatic Thai Coconut Soup (similar to Tom Kha) is a perfect, warm, savory way to use leftover pork sirloin, and your crisp vegetables will provide great texture. 🥥 Creamy Thai Pork and Vegetable Soup 🥣 What you’ll need: * Leftover Pork Sirloin Roast: 1-1.5 cups, cut into bite-si
By Mena

By Mena

3 likes

Chef’s Verdict Fermented Buffalo Wing Sauce Recipe
This Fermented Buffalo Wing Sauce is a refined evolution of an American classic — deeper, smoother, and built with intention. Instead of relying on sharp vinegar heat alone, this version begins with naturally fermented Fresno chiles. Over time, fermentation softens the heat, adds complexity, and
Chefs Verdict

Chefs Verdict

32 likes

Instant Pot Cuban Shredded Pork Bowls
Instant Pot Cuban Shredded Pork Bowls are a great answer to that age old question.. “MOMMM! WHAT’S FOR DINNER?!”
What’s for.din

What’s for.din

1 like

Mom and Dad fell in love over tteokbokki #CascadePartner #ad Try our recipe below with your loved ones for yourself and visit #70Dishes70Years to check out Cascade's digital cookbook featuring other recipes to celebrate 70 years of trusting Cascade to leave nothing behind on your dishes, givi
Crazy Korean Cooking

Crazy Korean Cooking

335 likes

A high-protein breakfast bowl containing scrambled eggs, cut chicken sausage, and tater tots. An overlay shows the bowl has 402 calories, 40.4g carbs, 14g fat, and 26g protein.
A bag of Signature Select Crispy Tater Rounds (shredded potato rounds) with its nutrition facts label, indicating 180 calories and 2g protein per serving.
A hand holding two brown eggs, likely ingredients for the breakfast bowl.
26 grams of protein : chicken sausage bfast bowl
#high in protein breakfast #protein breakfast
C

C

44 likes

Steamed Pork Ribs with Fermented Black Beans
Steamed Pork Ribs with Fermented Black Beans #simplerecipe #easyrecipe #porkribs #chinesecuisine
chinesefood0805

chinesefood0805

17 likes

lazy saturday & quick garlic chili oil noodles
#cooking #recipe #noodles #yummy #foodie
honeybunnycooks

honeybunnycooks

3 likes

Cooked dried fried ribs are presented in a dark pan, garnished with sliced green jalapeños, red chili peppers, and red onion. The ribs have a dark, crispy appearance, with text overlay 'DRIED FRIED RIBS - Homemade'.
A slab of raw pork spare ribs and several cut pieces are displayed on a wooden cutting board next to a kitchen sink. The image includes text 'Pork spare ribs -cut into pieces'.
Raw pork spare rib pieces are shown in a light gray bowl, generously coated with a reddish-brown dry seasoning blend.
Dried fried Ribs
I prefer smaller pieces but my local store didn’t have any but these where still so yummy ingredients - 1 tsp baking powder - 1 tsp baking soda - Pork spare ribs - Seasoning of choice - Flower - Soy sauce - Worcestershire sauce Cut the ribs up preferably small so try to get th
Sensationalmee

Sensationalmee

8 likes

Sai Oua Inspired Meatballs Recipe🇱🇦🐷
If i had a sausage maker these would definitely be Lao sausages 🇱🇦 — but i do not, so we’re going to make meatballs!!! This recipe was so easy. Once you chop everything up, you just mix it together and make little meatballs to air fry!🤤 It’s packed with flavor and protein💪🏼 I like to drizzle more o
abby sengsanith

abby sengsanith

5 likes

Healthy-ish breakfast sausage
Gimme all your pork substitutions 🫣 The book I’m currently reading has me wanting to completely cut out pork altogether. #healthyrecipes #breakfastvibes #breakfastrecipe #healthyeating #sausage
Farm & Table

Farm & Table

48 likes

Steamed Pork Ribs with Fermented Black Beans
Steamed Pork Ribs with Fermented Black Beans Perfect with rice! #easyrecipe #simplerecipe #porkribs #chinesecuisines #chinesefood
chinesefood0805

chinesefood0805

19 likes

A vibrant Nam Khao (Lao crispy rice salad) served on fresh green lettuce leaves, garnished with dried red chili peppers, showcasing the final dish.
Various ingredients for Nam Khao are laid out, including rice, eggs, red curry paste, cooked pork skin, grated coconut, fish sauce, chicken bouillon, paprika, and cane sugar.
Chopped kaffir lime leaves are being added to a large metal bowl containing the orange-colored rice mixture, with instructions to mix gently.
Nam Khao Recipe🇱🇦🍚
This is one of my favorite Lao recipes!!! The crispy rice is so flavorful and I love eating it with the salty sausage. Nam sausage is similar to the inside of Chomps but not as compact — you can find it at your local Asian grocery store! 🤩 Ingredients: -cane sugar -paprika -chicken bouillon p
abby sengsanith

abby sengsanith

3 likes

Braised Pork Ribs
Ingredients 500 g pork ribs , ask the butcher to add into small pieces 1/2 thumb ginger , smashed 2 scallions , divided 2 tbsp. cooking oil 2 tbsp. rock sugar 2-4 dried chili pepper 1/2 thumb ginger , shredded 2 scallions 2 tbsp. light soy sauce 1/4 tsp. salt hot water to cover
Nhu Tang

Nhu Tang

13 likes

See more