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Old Fashion Donut ✨ Rice Flour🍩

There is no bread in the morning 💦)

Old fashion instead of bread 🍞.

I made 🍩 donut 🤗

Made with rice flour, it is healthy 🩷

Old Fashion Donut 🍩

The surface is crunchy 💕 inside is moist

It's a simple and gentle sweetness ✨😊

~ Ingredients (about 6 pieces) ~

◽ rice flour 120g

◽ sugar 30g

◽ baking powder 1 tsp

◽ egg

◽ Unsalted butter Melted 30g

◽ milk or soy milk tablespoon 1 ~ 2

(Adjusted by the hardness of the dough)

◽ unsweetened yogurt: tablespoon1

(It is OK without it, but it is more moist when added)

◽ oil

◽ powdered sugar, chocolate, etc.

~ How to make ~

⭐ rice flour, sugar, baking powder

and mix well with a whisk.

Mix evenly so that there are no lumps.

⭐ Crack the egg into another bowl and whisk

mix well, add melted butter, milk or soy milk,

add unsweetened yogurt and mix well

Match it.

⭐ flour in a bowl with eggs, butter, milk or

Add soy milk liquid at once and cut with a rubber spatula

Mix it up like this. It's no longer powdery

and mix until the dough comes together.

If the dough does not stick together, milk

or soy milk while adding 1 teaspoon each

Adjust the hardness to the extent that it can be molded.

Be careful not to get too sticky.

⭐ rest the dough: wrap the dough in plastic wrap

wrap it and let it rest in the refrigerator for 30 minutes to 1 hour

I will.

⭐ rested dough into 6 equal parts

Stretch it out with a palm to a length of about 12 cm

Stick the ends together to form a donut shape.

⭐ Old Fashion Distinctive Cracks

To make it easier to get out (wolf's mouth), donut

Around the surface with a bamboo skewer, lightly draw a line

I'll put it on.

⭐ baking sheet slightly smaller than the donut

Place the molded donut on top of the cut

it will be easier to put in oil when frying

I will.

⭐ Put the frying oil in a pan and heat it to 160-170 ℃.

⭐ molded donuts gently with the oven sheet

Put it in the oil.

In the oil, the donut peels off the sheet naturally.

So, take out the sheet.

⭐ one side for 2-3 minutes until golden brown

After frying, turn it over and fry the other side as well

Fry until cooked.

If you put too much at once, the temperature of the oil will drop.

So I'm going to divide them into two or three pieces and fry them.

⭐ oil: Put the fried donuts on the net

Drain the oil well.

⭐ If you like,

Sprinkle with melted chocolate if you like,

It is completed by sprinkling powdered sugar ✨

. +: 。 ヾ (◎ '∀' ◎) ノ 。: +.

The two 👀📷✨ the back of the second piece were a little... because the temperature was not adjusted well 😅

The point is to fry it from the oil as soon as it gets browned and plump ✨

Please take a look at it for a long time

Thank you very much. (*・ω・) * _ _)

# handmade

# collected everyday

Today's Excitement

# remobotehopy

Let's connect with comments

2025/8/1 Edited to

... Read moreオールドファッションドーナツは、その特徴的なザクザクとした割れ目が魅力ですよね。今回紹介した米粉を使ったレシピは、小麦粉よりも体に優しいので、アレルギーが気になる方やグルテンフリー生活をしている方にもおすすめです。私も米粉で初めてオールドファッションドーナツを作った時、表面のザクザク感が思った以上に出て感動しました!油の温度調整が難しいですが、160〜170℃をキープして、揚げすぎないようにすると外はサクッと中はふんわり仕上がります。 また、ヨーグルトを加えることでしっとり感がアップし、より美味しくなります。生地の固さは牛乳や豆乳で調整できるので、手で成形しやすい硬さを目指しましょう。揚げる際は、オーブンシートごと入れて自然にはがす方法がコツです。粉糖やチョコレートでアレンジすれば、見た目も華やかになり子どもも喜びます。 写真のように、黄金色にきれいに揚げると食欲をそそります。もし油の温度が高すぎたり低すぎると色ムラや硬さに影響が出るので、揚げる個数を少なめに分けるのが大切です。手間はかかりますが、手作りならではの素朴な味わいと食感が楽しめるので、ぜひチャレンジしてみてください!

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