BRUNCH TIME!
#lemon8challenge #brunch 😋Brunch ideas:
😊Tostada w/melted shredded cheese on top of tostada, Fried egg, chorizo cooked with hotdog meat, topped off with some homemade red Salsa to finish up all the deliciousness. Enjoy and let me know if you try it and how you liked it.
👩🏻 Home Recipe 🍳
Occasion & Servings: Brunch
Ingredient 1 & Portion: However many tostadas you like
Ingredient 2 & Portion: 1- Fried Egg per tostada
Ingredient 3 & Portion: Shredded cheese what your heart desire’s on each tostada
Ingredient 4 & Portion: For 1 person about 3 cut up hotdog meat cut into half and then cut into dice’s
Ingredient 5 & Portion: Half pack of chorizo for up to 2 people whole pack for up to 5 people
Detailed Steps: Heat up tortillas until crunchy on a griddle or comal once they are crunchy you will add shredded cheese to start melting meanwhile you are cooking fried egg or eggs to your liking and in another pan you’ll cook the hotdog meat and chorizo. Once done add egg or eggs to each tostada top off with cooked meat and if by choice you then top it off with a red salsa for some spice. Bon Appetit 😙🤌🏼
Additional tips/notes: If you wanted you can also heat up tortillas in an air fryer to get crunch if you don’t have a griddle to heat them up.






























