If you’ve been craving something warm & cozy, this is your sign to make Kitsune Udon at home. Here’s how I make mine: 🍥 Ingredients: – Kombu (dried kelp), water & katsuobushi (bonito flakes) for that umami-packed dashi – Dashi, mirin, sugar, salt & light soy sauce (or regular so

I truly never, ever thought i would be able to bake sourdough, the kind i am used to buying at the store. it just seemed out of my depth and so intimidating (plus- the sourdough bro community? no offense??? obnoxious). so i am just so happy i got my first sourdough loaf in and out of the oven!! she

If you love cookies that are crispy on the edges but soft and gooey in the center, you NEED to try this recipe!! 👩🏻‍🍳😋 These M&M cookies are packed with colorful chocolate candies and melty chocolate chips, making them the perfect sweet treat for any day. They’re super easy to make and us