100 Years Ice Cream Maker! PARAMETER Gelato Opening New Paragon

Best of Surprises! 🍨✨ When Khun Krishna Sri Bhumibol Comeback As Gelato Master Ready To Launch PARAMETER The New Gelato Landmark In The Heart Of Paragon!

It's called Stop All Eyes Since Raw Raw Lean Machine! Who would believe that in the middle of Siam Paragon there will be a legendary gelato maker over 100 years old to spin ice cream to look fresh like cup by cup? This level of rancor is really missed by the Gelato Lover line.

The name PARAMETER comes from the intention of "controlling every variable," from raw materials to production recipes to serving temperatures to get the most accurate Texture and Aroma. When we scoop the gelato, we see the technique of air repellent. The gelato meat that comes up is silky, dense, delicious. Start eating the first cup and make you want to eat more.

✨ Must Try! 3 Signature Nut Flavors - Pistachio, Hazelnut, and Peanut Butter, where the specialty is a "Journey of Ingredient" serving that combines three layers in one cup, starting with Paste on the bottom, scoop 100 grams of gelatte along, and top with a full pea.

There are also 6 Classic Flavors, which we've already tried Uji Matcha.

Another chic thing is that he serves in PARAMETER Glass chilled chick and uses Stainless 304 mini spatula instead of plastic so that no smell interferes with the ice cream taste. And most importantly, he can eat it and take it home or return it to the store for the next discount.

Anyone who misses Khun Krishna or wants to try Masterpiece gelato can check in. Khun Krishna will enter the store during 10.30-11 30 am. We came in the afternoon, of course we didn't find 😂

📍 G floor, Siam Paragon (near Starbucks)

🕙 Opening time: 10.00-22 00 p.m.

# ParameterGelato # Gelato # SiamParagon # GelatoMaster # KritSripumset

NOCCIOLA DEL PIEMONTE IGP 259.-

PEANUT CHIBA HANDACHI 259.-

UJI MATCHA 239.-