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Chicken Cutlets Two Ways — Night One: Red & Green Italian Sandwiches

🔥 Chicken Cutlets Two Ways — Night One: Red & Green Italian Sandwiches It has been SO smoky here that I’ve almost talked myself out of cooking outdoors. Almost. 😂 Then I start thinking about dinner and somehow I’m right back out on the Blackstone cooking two meals at once. This is exac

2 likes

Lemon Pepper Chicken with Garlic Butter Noodles

Lemon Pepper Chicken with Garlic Butter Noodles Dinner tonight is a simple one. Don't like lemon pepper? Pick your favorite seasoning. Have you tried Spiceology? Last year I picked up a couple bangers, Korean spice mix (sweet and spicy), Maui Wowie (tastes like teriyaki and onion) or keep it s

1 like

Fire-Roasted Garden Salsa

🔥 Fire-Roasted Garden Salsa 🎉 My Taco Tuesday Salsa starts with canned San Marzano tomatoes, so it has more of that bright, fresh vegetable flavor. This one? This one tastes like summer. 🍅 And you can use it just like any salsa. We put it on tacos, enchiladas, wet burritos and eggs in the mor

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Basic Homemade Corn Tortillas

Basic Homemade Corn Tortillas Ingredients * 2 cups masa harina (Maseca, Bob’s Red Mill, or your favorite) * 1½ cups warm water (plus a splash more if needed) * ½ teaspoon sea salt (optional) Directions 1. Mix the masa and salt together. 2. Slowly pour in the warm water and mix until

1 like

Korean Beef & Peach White Pizza

Korean Beef & Peach White Pizza Sometimes the best recipes happen because Plan A completely falls apart. I had leftover Korean beef in the fridge, a bag of frozen gluten-free pizza dough I wanted to try, and a couple ripe peaches that had been calling my name all week. The plan was simple

1 like

Creamy Cheesy Pepper Steak

Creamy Cheesy Pepper Steak This isn’t the pepper steak you grew up with. Instead of a tomato-based sauce, this one is rich, creamy, and loaded with cheese. It’s a great low-carb dinner on its own, but it’s just as good over mashed potatoes, rice, pasta, or even roasted spaghetti squash. It’s

5 likes

Street Corn Chicken Skillet

Street Corn Chicken Skillet When Idaho corn starts showing up, I can’t help myself. My freezer fills with corn and tomatoes while I’m canning everything I can get my hands on. This skillet is the best of both worlds—John’s love of creamy corn and my obsession with Mexican street corn. We eat

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Homemade Deli-Style Mojo Potatoes

Homemade Deli-Style Mojo Potatoes Missing those crispy deli potato wedges? Me too. These homemade Mojo Potatoes are crispy on the outside, fluffy on the inside, and surprisingly easy to make. Boiling the potatoes with a little baking soda roughs up the edges, giving you those extra crispy bits o

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Steak Louisiana Tortellini Pasta

Steak Louisiana Tortellini Pasta Fast. Cheesy. The best way to use leftover steak. If you have leftover steak, this is one of those dinners that feels fancy but comes together in about 20 minutes. Frozen gluten-free tortellini, a creamy Cajun sauce, garden vegetables, and tender steak make th

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Fried Green Tomatoes with Grilled Green Goddess Chicken & Green Goddess Sauce

Fried Green Tomatoes with Grilled Green Goddess Chicken & Green Goddess Sauce This started as a simple summer dinner and somehow turned into the meal we couldn’t stop eating. The Green Goddess sauce was so good we were dipping everything in it all weekend long—fried green tomatoes, tortilla

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Green Goddess Marinade

Green Goddess Marinade Mix in blender Handful cilantro Bundle of green onions 1/4 cup jalapeño vinegar 1 jalapeño 2 tb ranch mix (here’s mine) Ranch Dressing 1 TB garlic powder 1 TB onion powder 1 TB dill 1 TB Italian seasoning salt and pepper to taste

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Roasted Lamb Tacos with Tzatziki

Roasted Lamb Tacos with Tzatziki Tender roasted lamb tucked into warm gluten-free tortillas with crisp veggies and cool tzatziki. Simple, fresh, and a perfect way to turn a weekend roast into an easy dinner. Ingredients Roasted Lamb * 1 lamb roast * 1-2 cups homemade chicken stock * G

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Fried Chicken Bowls Leftover Meal Series

Fried Chicken Bowls Leftover Meal Series Fried Chicken Night Fried chicken night is special to me. It doesn’t matter whether you are frying cutlets or chicken tenders, or if you picnicked an entire chicken and are frying the whole bird. There is something about fried chicken that is unapologe

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BBQ Chicken Two Ways on the Blackstone

BBQ Chicken Two Ways on the Blackstone Cook Once, Eat Twice! One cook, two easy dinners. Tonight we’re making BBQ Chicken Pizza, and tomorrow those extra grilled chicken bites become loaded BBQ Sweet Potato Bowls with Mexican-style street corn and creamy ranch slaw. Ingredients BBQ Chic

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Shrimp Spring Rolls

Shrimp Spring Rolls Spring rolls were always my favorite appetizer to order at restaurants. They’re fresh, light, naturally gluten-free, and packed with crunchy vegetables. Once I made them at home, I realized they were much easier than I expected. Most of these ingredients are already staple

13 likes

Korean BBQ Salmon Tacos

Korean BBQ Salmon Tacos Ingredients Salmon * 1 pound salmon, cut into large bite-sized chunks Korean BBQ Marinade * ¼ cup gluten-free soy sauce * ¼ cup green onions, diced * Handful of fresh cilantro (or 1 tablespoon dried cilantro) * 1 teaspoon toasted sesame oil * 1 tablespoon

7 likes

BBQ chicken & Potato Sheetpan Meal-Easy Dinner Recipe

BBQ chicken & Potato Sheetpan Meal-Easy Dinner Recipe I am a meat-and-potatoes girl, and so is my family. I make a variation of this a couple of times a month. As much as I love leftovers, there is never much, if any, maybe a couple of potatoes I can toss into scrambled eggs the next morning

5 likes

Green Goddess Marinade

Do you know what you’re cooking for dinner? Still time to make chicken. Make this marinade with me. Save half for later. I am frying green tomatoes with it, but you could roast veggies or potatoes, which would be delightful too. Let me know if you got brave enough to make it. I’ll be back later whi

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Bacon Jam Burgers

Bacon Jam Burgers Last week we made my Crispy Chicken Burgers with Bacon Jam Aïoli… and that sauce completely stole the show. John and I were literally fighting over who got to dunk their last fry in it. I’m not even kidding. I could’ve spread that stuff on a flip flop and been perfectly happ

6 likes

Shrimp Stuffed Poblanos

Shrimp Stuffed Poblanos Sometimes the best dinners happen because you’re trying to use up what you already have. That’s exactly how these Shrimp Stuffed Poblanos came to life. Sweet shrimp, roasted poblanos, sautéed peppers and onions, a creamy Cajun cheese sauce, and just enough lime to brig

1 like

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Razzberrys Homestead

razzberryshomestead

razzberryshomestead

shamrocknshen

razzberryshomestead

www.razzberryshomestead.com

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Welcome to Razzberry’s Homestead! We cook gluten-free around here!