Delicious meat is reasonable!
Selected as one of the 100 best yakiniku restaurants in 2025,
I think that the threshold may be high, but you can eat delicious meat in 💕
Brand Wagyu Yakiniku course ★ Yuki (YUKI) 【 5,500 yen 】
◆ Homemade kimchi and seasonal vegetables
It was in a big basket and various kimchi and namul were eaten.
◆ Omi beef lean meat sushi
The fine meat quality and sweetness of fat peculiar to Omi beef with marbling melted in my mouth.
◆ Top salt tongue
It has a finer texture than regular tongue, with a crunchy texture, and you can eat as many slices of lemon as you like.
◆ Sendai beef sirloin
There is softness of meat quality and elegant sweetness of fat.
◆ Brand beef grilled suki
You can feel the firm taste of the meat itself that does not lose to the taste of warishita.
◆ Snow moon flower salad
◆ Seasonal grilled vegetables
◆ Hida beef Karubi Harami
The sashimi is beautiful and melts in your mouth.
◆ Wagyu beef hormones 3 kinds
You can enjoy three kinds of texture.
◆ Today's closing (choose one item from the following)
(Setsugetsuka Curry or Japanese Cold Noodles or Yukgaejang Soup Toko Rice)
The yukkeshi soup with the taste of beef was delicious enough to eat any number of bowls of rice.
◆ almond tofu
The unique scent of apricot kernel stood out, it was smooth and smooth, and the aftertaste was elegant and sweet.
I think this price is reasonable for high-quality meat to eat 🩷
There were various textures depending on the part, and the sweetness and sashimi of the fat were beautiful.
There was a private room and it was relaxing. There was also an iron, so I didn t have to worry about getting my clothes dirty.
It is recommended for anniversaries, Christmas, girls' parties, year-end parties.
It was a feast.
📍 THE Setsugekka-san
26 Tamamori-cho, Gifu City, Gifu Prefecture
[Business hours]
[Lunch]
11: 30-15: 00 (LO.14: 30)
[Dinner]
17: 00-23: 00 (LO.22: 00)
[Regular holiday]
Tuesday
私が訪れた『THE雪月花』は、2025年の焼肉百名店に選ばれた隠れ家的なお店で、リーズナブルな価格で質の高い銘柄牛が楽しめました。 特に印象的だったのは、近江牛の赤身握り寿司。霜降りの程よい脂ときめ細かな肉質が口の中でとろけて、他では味わえない贅沢な体験でした。上塩タンも柔らかく、レモンでさっぱりと何枚でも食べられました。 店内は個室が用意されており、エプロンも貸してくれるため、服を汚す心配なくゆったり過ごせます。記念日やクリスマス、女子会などの特別な場にもピッタリ。 さらに、和牛ホルモンの三種盛りや飛騨牛の上カルビ・ハラミなど、部位ごとに違った食感と脂の甘みが楽しめるので、食べ比べもおすすめです。 締めのメニューには、牛肉の旨味が染み込んだユッケジャンスープご飯を選びましたが、これがまた絶品でおかわりしたい気分でした。 デザートの杏仁豆腐は、独特な香りと滑らかな舌触りで後味もさっぱり。全体的にコースのバランスが良く、満足度の高い食事となりました。 岐阜市玉森町の『THE雪月花』は、ランチもディナーも営業しているので、ぜひ色々なシーンで利用してみてください。
