Rosca de reyes rellena de nutela 🫶🌸✨

Celebrated on January 6th, Dia de Reyes or Three Kings Day, the Rosca de Reyes is a traditional pastry that symbolizes the visit of the Three Wise Men. This delightful bread typically contains hidden figurines and is often enjoyed with hot chocolate or at family gatherings. Adding Nutella transforms this treat into an indulgent dessert, offering a rich, creamy texture that complements the fluffy bread. To prepare, start with a base of enriched dough seasoned with citrus zest and a hint of vanilla. After the initial rise, shape the dough into a circle and fill it with your desired amount of Nutella before sealing it up. Bake until golden brown and let it cool before dusting with powdered sugar for a stunning finish. Pair your Nutella Rosca with fresh fruits or berries for an added touch of color and flavor. Enjoy with family and friends for a perfect celebratory dessert! Don't forget, when making Rosca de Reyes, the tradition involves hiding small figurines within the bread, and the person who discovers it must host next year’s festivities. This creates a fun and interactive element to the celebration. Whether for religious observations or just a festive get-together, this Nutella-filled version will surely be a highlight!