Places to visit and eat at in Chicago ✨

Oh, Chicago! Just reminiscing about my last trip there makes my stomach grumble. While my original post touched on a few gems, I wanted to dive deeper into the incredible food scene because let's face it, Chicago is a foodie's paradise! Let's talk more about The Art of Pizza. Seriously, when I say it was the 'best pizza we’ve ever had,' I truly mean it. We visited the one on State Street, and from the moment you walk in, the aroma is just incredible. Their deep-dish is legendary, but don't sleep on their thin-crust either – it's perfectly crispy and packed with flavor. What I loved most was how fresh all the ingredients tasted, and the cheese pull was absolutely epic! It’s the kind of place that captures that classic Chicago pizza vibe without feeling overly touristy. Definitely a must-stop for any pizza lover. And then there's Paris Baguette. I still dream about their pastry selection! It’s not just about quantity; it's the quality and variety. We grabbed some flaky croissants, delicious fruit tarts, and their famous sweet cream bread. It was the perfect spot for a quick breakfast or a mid-afternoon pick-me-up. The coffee was excellent too, making it a fantastic cozy retreat from all the sightseeing. If you're near a Paris Baguette, do yourself a favor and pop in; you won't regret it! Beyond these specific spots, if you're looking for more places to eat in Chicago, here are a few extra tips from my experience: 1. Embrace the Deep Dish Diversity: While The Art of Pizza is a personal favorite, Chicago has many iconic deep-dish spots. Lou Malnati's and Giordano's are household names, each with their own unique take. Lou Malnati's buttercrust is a game-changer, and Giordano's stuffed pizza is an experience in itself. Try a different one each time you visit! 2. Don't Forget the Hot Dogs: A true Chicago experience isn't complete without a classic Chicago-style hot dog. Think all-beef frankfurter on a poppy seed bun, topped with yellow mustard, chopped white onions, sweet pickle relish, a dill pickle spear, tomato slices or wedges, pickled sport peppers, and a dash of celery salt. No ketchup allowed! Portillo's is a local institution that nails this every time. 3. Explore Neighborhood Eateries: Chicago is a city of diverse neighborhoods, each boasting its own culinary identity. Lincoln Park for upscale dining, Wicker Park/Bucktown for trendy spots, and Pilsen for authentic Mexican cuisine are just a few examples. Venture off the beaten path a little, and you'll discover some hidden gems. Yelp and local food blogs are your best friends here! 4. Brunch is a Big Deal: Chicagoans love their brunch! Places like Wildberry Pancakes and Cafe or The Bongo Room offer incredible menus, from fluffy pancakes to creative eggs Benedict. Be prepared for a wait, especially on weekends, but trust me, it's worth it. So, whether you’re craving the best pizza on State Street, delicate pastries, or iconic hot dogs, Chicago’s food scene has something for everyone. Happy eating!