I give this a 7/10. It’s the new ice cream flavor at cold stone with kettle popcorn. Personally I don’t like the popcorn and ice cream mixed together. It was sweet and I like the caramel and sprinkles on top. It was a decent little treat.
... Read moreWhen I first saw the new Cold Stone Kettle Popcorn Ice Cream, I was genuinely intrigued. The idea of combining sweet and salty kettle popcorn with creamy ice cream sounded like a unique and possibly delicious combination. Visually, it's definitely a showstopper! My cup was generously filled with the distinct yellow ice cream base, lavishly topped with a rich caramel drizzle, vibrant red and blue sprinkles, and, of course, plenty of kettle popcorn. It looked incredibly colorful and festive, especially with that little orange spoon ready for action.
Taking that first spoonful, I immediately noticed the prominent sweetness, which was then beautifully contrasted by the salty crunch of the popcorn. The base ice cream flavor itself felt quite neutral, acting as a perfect canvas that allowed the mix-ins to truly shine. I personally adored the caramel drizzle; it added another layer of smooth, buttery sweetness that perfectly complemented everything else. And those red and blue sprinkles? They were a fun pop of color and contributed a tiny bit of extra texture, making each bite a little discovery.
Now, let's talk about the kettle popcorn itself, as this is where my 7/10 rating really comes into play. While I appreciate the innovative concept, I found that the popcorn, once mixed into the cold ice cream, lost some of its initial crispness and became a bit chewy. For some, this softer, slightly chewy texture might be part of the appeal, but I typically prefer my popcorn to have a more distinct and satisfying crunch. If you're someone who enjoys contrasting textures but leans towards softer additions in your ice cream, you might actually love this aspect more than I did!
I think this unique flavor is truly geared towards adventurous eaters or those who genuinely love the sweet-and-salty combination in their desserts. If you're a big fan of kettle corn on its own, and you don't mind a softer texture when it's cold, then this is definitely worth trying. For me, while it was a decent treat and a fun experience, I probably wouldn't order it again over some of my other consistent Cold Stone favorites that offer a more uniform texture. It's all about personal preference, right?
A little tip if you decide to give it a whirl: perhaps ask for the kettle popcorn on the side, or request a lighter amount, especially if you're like me and prefer your popcorn extra crunchy. Or, try to eat it quickly before the popcorn absorbs too much moisture from the ice cream! It's definitely a limited-time offering, so if you're curious, now's the perfect time to visit Cold Stone Creamery, experience it for yourself, and form your own opinion. It’s a creative, carnival-like treat from Cold Stone that certainly sparks conversation and is a fun seasonal experiment!
Looks yummy