Moving forward to Feb this year, my partner and I went for our first snowboarding trip together with his friends! We kind of booked everything last minute as compared to his friends. Well, first order of business when we land was to have Ichiran ramen! I like my ramen hard, no charsiew and lots

I totally forgot to upload part II as the whole of December and Jan went past in a blur. 😬 We had the famous kway teow noodle soup the 3rd morning. 📍椰脚粿条 - the broth is really rich, kind of like a collagen soup texture. The fishball is made of eel, it has a soft chew to it. It’s a harty bow

This autumn 🍂 I did a photoshoot in Xi’an. My twin and I had always wanted to do a photoshoot since outlast Shanghai trip. This year we found time to do it and went ahead with 战国袍 style. We didn’t get packages that offer all in one as we find those not as personalised. The makeup is not so define