These Vegan Carrot Cake Cupcakes are so fluffy, moist, and delicious! Easily whip them up with fresh carrots and a few kitchen staples in just 40 minutes. They are perfect for Easter! 😋 You can find the full recipe on my site or below. 💕 Ingredients * 1 1/2 cups all-purpose flour, (180g) *

This delicious vegan chicken pot pie with puff pastry is creamy, comforting, and oh so crave-worthy! 😋 You can find the details below or on my blog Ingredients * 1 tbsp olive oil * 1 medium yellow onion, diced * 3 medium carrots, peeled and diced * 2 large garlic cloves, diced * 1/2 cup

This easy Vegan Blueberry Coffee Cake is so moist and delicious! A soft cake crumb, bursting blueberries, and a sweet crumble topping beautifully come together to make the most divine treat! 😋 You can find the details below or on my blog Streusel Topping * 1 cup all-purpose flour, (120g) *

These sandwiches have a flavorful creamy spread, crisp English cucumber slices, and fresh herbs all inside of your favorite type of bread! You can find the details below or on my blog. Ingredients * 1/2 English cucumber, (hothouse) * 8 oz vegan cream cheese, softened, (227g) * 1/4 cup veg

Vegan Salisbury Steaks 😋 Juicy plant-based steaks are seared and then simmered in the most flavorful onion and mushroom gravy! You can find the details below or my blog. Vegan Salisbury Steaks * 12 oz vegan ground beef, (340g) * 1/3 cup bread crumbs such as panko, or crushed crackers, (20

This savory Vegan Pot Pie is easy to make and incredibly delicious! 😋 You can find the details below or on my blog. 2 Pot Pie Crusts (skip if using store-bought prepared dough) * 2 1/2 cups all-purpose flour, (300g) * 1/4 tsp salt * 14 tbsp vegan butter, cold (196g) * 1/2 cup water, cold,

These vegan blackberry scones with lemon glaze are just what you’ve been craving! They are moist, crumbly, and buttery with delicious berries scattered throughout.😋 You can find the details below or on my blog. Ingredients * 2 cups all-purpose flour, (240g) * 1/3 cup cane sugar, (65g) *

This delicious Vegan Goulash easily comes together to create all the comforting flavors of the classic dish! 😋 You can find the details below or on my blog. Ingredients * 1 tbsp olive oil * 1 medium white onion diced * 8 oz baby bella mushrooms (200g) diced * 4 garlic cloves minced * 2

These irresistible little Chocolate Mint Truffles are quick, no-bake, and incredibly easy to make! 😋 You can find the details below or on my blog. Ingredients * 9 oz thin mint cookies, one box, (255g) * 4 oz vegan cream cheese,softened, half a container (113g) * 1 cup vegan chocolate chi

This creamy Vegan Colcannon is filled with flavorful green veggies and delicious buttery potatoes! 😋 You can find the details below or on my blog. Ingredients * 2 lbs yukon or russet potatoes,peeled, quartered, (4 medium potatoes or 900g) * 2 leeks, *halved, thin sliced * 1/4 of a head g

This delicious Vegan Avocado Crema can be drizzled over your favorite meals or simply enjoyed as a dip! 😋 You can find the details below or on my blog. Ingredients * 1 large jalapeño * 1/2 cup vegan sour cream (123g) * 3/4 cup plant-based milk (180ml) * 1 avocado * 1 tbsp lime juice (ha

These tasty Vegan Matcha Brownies have crisp, crinkly tops and the most divine chewy centers! 😋 You can find the details below or on my blog. Ingredients * 1/2 cup vegan butter, salted, (115g) * 1/2 cup vegan white chocolate chips, divided, (85g) * 3/4 cup cane sugar, (150g) * 2 tbsp egg

Easily whip up these vegan Chocolate Peanut Butter Protein Bars for the most delicious and filling snack! 😋 You can find the details below or on my blog. Ingredients * 1 cup natural creamy peanut butter,(250g) * 3 tbsp maple syrup * 1/2 tsp vanilla extract * 1/2 cup vanilla pea protein

This tasty Vegan Skillet Lasagna is just like the classic meal, but easily made in one pan! You can find the details below or on my blog. Ingredients * 1 tbsp olive oil * half a sweet onion, diced * 1 carrot, peeled, thinly sliced * 1 zucchini, sliced * 3 garlic cloves, minced * 12-16

Baked Oats! 😋 Healthy oats are naturally sweetened and blended into a creamy mixture, then baked into an ooey gooey cookie cake. Yum! You can find the details below or on my blog. Ingredients * 2 cups rolled oats (200g) * 2 bananas or 1/2 cup applesauce * 1 1/4 cup plant-based milk (300m

This Tofu Bulgogi is filled with juicy Korean-inspired flavors and has crispy burnt ends for the best texture! 😋 You can find the details below or on my blog. Ingredients * 14 oz tofu, super or extra firm * 1/2 tbsp oil, avocado or olive * 1/3 medium onion, sliced, yellow or sweet * 3 c

This delicious chia and flaxseed pudding is full of wholesome ingredients and such a breeze to make! 😋 You can find the details below or on my blog. Ingredients * 1 1/2 tbsp chia seeds * 1 1/2 tbsp flaxseed meal * 1 tbsp maple syrup * 1/4 tsp vanilla extract * pinch of salt * 1/2 cup

This Vegan Taco Casserole has all the flavors of a plant-based beef taco, but in a gourmet, layered dish. 😋 https://serenetrail.com/vegan-taco-casserole/ Ingredients * 1 tbsp avocado oil, or olive * 12 oz vegan ground beef, (340g) * 1 small yellow onion, diced * 2 garlic cloves, minced

This Vegan Sriracha Mayo is slightly tangy, has a spicy kick, and is full of delicious flavor! 😋 Ingredients * 1/2 cup vegan mayonnaise * 1 1/2 tbsp sriracha * 1 small lime, juiced * 2 medium garlic cloves, finely minced * 1 tsp cane sugar #veganrecipes #plantbased #spicymayo

These made-from-scratch black beans are packed with irresistible flavor and healthy nutrients. ❤️ Ingredients * 16 oz dry black beans, (454g) * 8 cups water, (1.9L) * 1/2 of a white onion, diced * 2 large garlic cloves, minced * 2 teaspoons salt * 1 tsp pepper * 1 tsp ground cumin 1️⃣