Birthday I started with some thinly sliced steaks. I diced them into bite-size pieces. I added them to the skillet with a little bit of blood and butter. I waited until the steak was fully or almost fully cooked. Which took about three minutes. While that was cooking, I added refried beans with a c

I started with a full boneless pork loin. I cut half into slice slices very thin. The other half sliced and diced. I started by seasoning the pork chops. Then I added them to a hot skillet with a little bit of oil. When that was done cooking, I added onions to the remnants of the pork chops. With s

First, I started with washing my rice. Then putting it on the stove on high with a lid. Next, I used a pork loin half boneless. I seasoned with the listed seasonings. I seasoned lightly because the broth or Beefy onion mix was very flavorful. Next, I started by adding my pork chops to a dry skillet

I started with slicing and dicing the chicken. Before I started any of this, I washed my rice. It was cooking while I was slicing the chicken. I seasoned to my preferred level of my household. I added sazon goya, kinder the blend, dash table Free blend. I cooked the chicken till it was about halfwa

First, I started with slicing and dicing a half pork chop loin. I seasoned with the listed seasonings as generous as I felt. I added a little bit of oil and some water to the pork chops while they were cooking. Well, that was happening I had the noodles boiling. . Last I added the sauce once things

Hello, First I started with chicken breast. I cut them into slices. I seasoned with my heart felt like was good. I used kinder buttery steakhouse, dash salt free table blend, and lemon pepper. I fried in butter for 4-5 mins each side, so they weren’t completely done. I added them to a pan with wate

Let me know if you try this out