Food Reco pt 1: Sanpoutei
Today I was telling my partner our food selection is getting kind of "boring" cos we keep eating at the same places. He got a little ticked off because he just wants assurance that the food will be good. I sighed. So, here's a series of the food places we KEEP GOING BACK TO AGAIN AND AGAIN.
They have another outlet in Paragon, with slightly different menu.
Order:
1. Sardine Tsukemen $16 (signature must order)
2. Karaage Chicken with Yuzu Ponzu Sauce $8.50 (if you feel peckish)
3. Abura Ramen $18 (it's alright)
4. Butariki Niigata Rice mini Don $5 (THIS IS SO GOOD. We always order on the side cos they have the mini version! Every restaurant should have this option.)
Note: the items stated here is good for 3-4 pax so dont over-order! 🤭
If you're a ramen enthusiast or just looking for reliable food spots to revisit, Sanpoutei Ramen offers some great choices worth mentioning beyond the main dishes. What stands out most is their Sardine Tsukemen, a unique twist on the traditional tsukemen with a rich, flavorful sardine broth that packs umami in every dip. It’s a refreshing change from the usual pork or chicken-based ramen broths and has quickly become a signature dish for many diners. Another favorite is the Karaage Chicken with Yuzu Ponzu Sauce. The chicken is perfectly crispy on the outside and juicy inside, enhanced by the tangy, citrusy yuzu ponzu that cuts through the richness and adds a delightful zest. It’s a great snack or side for those who want something lighter but still satisfying. The Abura Ramen, often described as "it's alright," serves as a decent option if you prefer a simpler, oil-based ramen. While not the standout dish, it complements the menu by offering variety. A hidden gem at Sanpoutei is the Butariki Niigata Rice mini Don. This small rice bowl is packed with flavor and a perfect side dish, especially for sharing. It’s great that the restaurant offers a mini version, making it convenient to try without overordering. Many wish more eateries would adopt this portion option as it encourages tasting multiple dishes without waste. From personal experience, one key tip when dining here is to consider the group size when ordering — the portions for the items mentioned typically serve 3-4 people. Over-ordering can lead to unnecessary leftovers. Sharing is definitely the way to go to get the full range of tastes. Overall, Sanpoutei Ramen remains a dependable choice for satisfying your ramen cravings with a bit of variety and creativity. The combination of traditional and inventive dishes paired with reasonable pricing ensures you keep coming back. Plus, their multiple outlets, including the one at Paragon with a slightly different menu, make it easier to enjoy their food at different locations around Singapore.
