Wai Wai Instant Noodles🍜
Wai Wai, a legendary instant noodle that was eaten as a child.
Bring to boil or stir fried yum. Very cool. Delicious.
But today I will give you a quick recipe that I like to eat a lot
Wai Wai, fried, dried, chili, garlic 🍜🌶
(No seasoning in the envelope) Made very easy. 😋
Raw Materials
1. Wai Wai Instant Noodles 1 Wrap (Scalded)
2. 2 chicken eggs (chicken eggs or duck eggs)
3.Chili and garlic (coarse chop)
4. Lard or vegetable oil. (No need to wear a lot)
5. Shredded cabbage
(Vegetables, whatever you like)
6. Sea white
7. Shellfish oil
8. Chili sauce
9. Sugar (No need to put a lot)
10 MSG (don't need to put a lot)
11. Chili sauce
How to do
1. Put the lard in a little pan. The pan starts to heat, then add chili and garlic. Jiao until it starts to smell and yellow.
2. Put in a collard and stir until cooked.
3. Then put the eggs in the pan. When the egg whites start to ripen, the yolk and egg whites will match.
4. Bring the fast lines that are scalded. Stir until stir together.
5. Add white sauce and clam oil and granulated sugar.
Chili sauce and MSG pepper. Stir it together. Turn off the gas.
It's finished.
6. Then scoop on the plate. Ready to eat. 😋🍜
🍜😍 Wai Wai, fried, dried, garlic peppers
(We will not put the seasoning in the envelope) Because we have seasoned it with different sauces. If you put the seasoning in the envelope again, the taste will be salty.
Quickly, we went to buy. 📍 Coordinates/วิถีเทพสรรพสินค้า












































































