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Rice does not stop! Exquisite ginger grilled pork top recipe ✨ healthy with plenty of onions

The rice doesn't stop 🍚

"Grilled pork top with ginger"

The sweetness of onion and the punch of ginger 🤤

This is a victory...

Plenty of onions and healthy 💓

I want to recommend it even during the diet!

👉 save it and make it

[Materials]

· Pork top meat... 200g

・ Onion... 1 / 2

· Grated ginger... tablespoon 1

・ Soy sauce: 1.5 spoon

· Mirin... tablespoon 1

・ Sake: tablespoon 1

・ Sugar... 1 tsp

・ Salt... a little

[How to make]

① Slice the onion

② Fry pork in a frying pan

③ Add onion and fry

④ Add seasoning and entangle

⑤ Adjust the taste with a little salt

.................................

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# simple _ rice The Savings Recipe Pork top recipe # healthy _ recipes Rising Creator Discovery Program

3 days agoEdited to

この豚こま生姜焼きレシピは、家庭で手軽に作れるのに満足感が高く、まさにご飯が止まらなくなる一品です。私も初めて作った時、玉ねぎの甘みと生姜のスパイシーさの絶妙な組み合わせに感動しました。ポイントは、豚こま肉を炒める際にしっかり焼き色をつけることと、玉ねぎをたっぷり入れて甘みを引き出すことです。生姜はおろし生姜を大さじ1たっぷり使うことで、ピリッとした刺激が味全体を引き締めます。また、調味料は醤油1.5、みりん1、酒1、砂糖小さじ1とシンプルながらも味のバランスが絶妙で、家庭の冷蔵庫に必ずあるもので作れるのが嬉しいところです。作る際は、調味料を入れてから少し水分を飛ばしながら煮詰めることで、味が豚肉と玉ねぎにしっかり絡んでご飯のおかずにぴったりになります。ダイエット中の方でも気軽に楽しめるように、脂っこくならないよう玉ねぎを多めに使い、豚こま肉の旨味を引き出しています。塩で味を最後に整える工程も忘れずに行うとより深みのある味に仕上がります。みんなで作っても好評なので、家族のお弁当や夕食におすすめです。ぜひ一度試してみてください！

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