Shrimp Mentai Cream Pasta

Detailed recipe is here 👇

Eating out quality for 430 yen!

It got higher than usual, but

Please forgive me for being cheaper than the store with one coin 🥹

That's why it's delicious 🦐

《 Materials 》

⚪ pasta 100g (25 yen)

⚪ ︎ Frozen shrimp 80g (130 yen)

⚪ ︎ 1 / 2 onion (30 yen)

⚪ ︎ 1 clove of garlic (5 yen)

⚪ ︎ A little salt and pepper (3 yen)

⚪ ︎ Butter 10g (25 yen)

⚫ ︎ Water 200ml

⚫ Milk 200ml (40 yen)

⚫ ︎ noodle soup tablespoon 1 (10 yen)

⚫ ︎ A little salt (2 yen)

◎ 1 small onion (5 yen)

◎ Mentaiko 10g (30 yen)

◎ Appropriate amount of seaweed (10 yen)

Mentaiko sauce

⚪ ︎ Mentaiko 30g (100 yen)

⚪ ︎ white soup tablespoon 1 (5 yen)

⚪ ︎ mayonnaise table spoon 1 (10 yen)

《 How to make 》

① Chop the onion, chop the garlic, cut the small onion, and make the mentaiko sauce

② Stir-fry garlic in butter and add onions and shrimp when fragrant, season with salt and pepper and fry until browned (shrimp can be 🙆🏻‍♀️ frozen)

③ Add ⚫ ︎ and boil the pasta until soft

④ When the pasta becomes soft, turn off the heat, add menta sauce and mix well

⑤ Serve on a plate and top with small onions, mentaiko and seaweed if you like 🤤

─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─

Click here for other cancellation meals 💁🏻‍♀️

⇒ @ takuya _ gohan _

─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─ ─

# one _ pan Recipe for short time The Savings Recipe # easy # recipe # cooking