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たくや | 簡単節約レシピ
たくや | 簡単節約レシピ

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Japanese Style Shrimp Cabbage Pasta

Detailed recipe is here 👇

Eating out quality for 310 yen!

Japanese style shrimp cabbage pasta!

Japanese-style exquisite pasta ahead of spring 🦐🌿

《 Materials 》

⚪ pasta 100g (25 yen)

⚪ ︎ Frozen shrimp 100g (200 yen)

⚪ ︎ 1 / 8 cabbage (20 yen)

⚪ ︎ 1 clove of garlic (5 yen)

⚪ ︎ A little salt and pepper (3 yen)

⚪ ︎ Sesame oil 1 tsp (5 yen)

⚪ ︎ noodle soup tablespoon 1 (10 yen)

⚫ ︎ Water 400-450ml

⚫ ︎ white soup tablespoon 1 (5 yen)

⚫ ︎ 1 teaspoon of soy sauce (3 yen)

⚫ ︎ Salted kelp 8g (30 yen)

◎ Thread cutting pepper appropriate amount (5 yen)

《 How to make 》

① Chop the garlic, chop the cabbage, and thaw the frozen shrimp

② Warm the garlic with sesame oil and season the shrimp with salt and pepper when it smells and fry until it is browned and collected

③ Add ⚫ ︎ seasoning, add cabbage and pasta and boil until the pasta is soft

④ When the pasta becomes soft, add shrimp and noodle soup and mix well

⑤ Serve on a plate and top with chili pepper if you like 🤤

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Click here for other cancellation meals 💁🏻‍♀️

⇒ @ takuya _ gohan _

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# one _ pan Recipe for short time The Savings Recipe # easy # recipe # cooking

3/12 Edited to

... Read more和風えびキャベパスタは、忙しい日でも手軽に作れて、さらに低コストなのが魅力です。私も実際に作ってみましたが、調理時間はわずか10分程度で、麺を茹でながら調味料を加えるので洗い物も少なく効率的です。 エビは冷凍のものを使うことでいつでも手に入りやすく、解凍して炒める際に塩こしょうで下味をつけるのがポイント。ごま油で香ばしく炒めると風味が引き立ちます。キャベツのざく切りも大きすぎず、食感を程よく残してくれて食べ応えがあります。 味付けには白だし、麺つゆ、醤油、そして塩昆布と和風の深みのある調味料を使い、シンプルながら満足感のある味に仕上がります。特に塩昆布が加わることでコクと旨味が増し、自宅で作ったとは思えないほどの味わいに。 仕上げに糸切り唐辛子をトッピングすると、見た目も華やかになりピリッとしたアクセントが加わって、一層食欲がそそられました。このレシピは、春らしい色合いと味わいで季節感を楽しみたい時にぴったりです。 節約を意識しつつもクオリティを妥協したくない方におすすめしたいパスタで、我が家の定番メニューになりました。さらにアレンジとして、好みでネギや七味唐辛子を加えたり、エビの代わりにツナやベーコンを使うことも可能なので、ぜひ色々試してオリジナルの和風パスタを楽しんでみてください。

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VIRAL CABBAGE BOWLS 🍋
#cabbagebowl #cabbage #cabbagedishes #food #foodies #unfiltered 10/10 Cabbage Tony seasoning Salt Pepper butter Garlic powder Onion powder Paprika Smoke sausage Shrimp Onion Bell peppers green and red smoked thick cut hardwood bacon SIDE 🗒️ I CUT MY CABBAGE THEN I
Gstat Keedy

Gstat Keedy

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A close-up of cooked Jamaican curry shrimp with potatoes, carrots, onions, and bell peppers in a pan, with the text "QUICK AND CHEAP CURRY SHRIMP" overlaid.
Raw ingredients for curry shrimp, including a bag of baby carrots (NET WT 16 OZ), an onion, a red bell pepper, and a container of small potatoes on a countertop.
Chopped potatoes, carrots, onions, and red bell peppers cooking in a pan with a yellow curry sauce, steaming gently.
Jamaican Curry Shrimp 🇯🇲🍤 (no coconut milk)
There are a few typical ingredients that are missing, but I just worked with what I had in the house 🫣. Ingredients: Jamaican Hot Curry onions Potatoes Carrots Bell peppers Scotch Bonnet Pepper (or sauce) Shrimp Recipe: Heat about 1.5 tbsp of olive oil then add 1/2 tbsp curry powder t
Nori

Nori

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