this tasted so good i briefly forgave everyone who’s ever wronged me 🙏 why am i suddenly at peace?? I’ll tell you… this stunning matcha, which I will be making every day until further notice 🍓🍵 Imo, the best matcha + fruit pairing will always be strawberry. No ifs ands or buts. In My C

03/22/2026 Everything I ate this day to ✨flourish✨ My daughter eats every time I eat on the weekends, but NOT ALWAYS the same thing. She does more often than not, but I always encourage her to make her own food choices ❤️ breakfast: mini fluffy donut yog bowl. blackberry tea lunch: fat ch

I’m definitely in my “this or that” era. You don’t need to pick one brownie recipe when you can have two 🤝 One of them is for my girlies short on time, or just in need of emergency chocolate 🍫 the other takes more time, but the result is worth it bec it’s made using my perfect sweet potato recip

All you need is one good base, and you have breakfast set for life 😍 My daughter stumbled on this one for me last year when she was helping me make breakfast and she poured in coconut milk instead of regular milk Thank heavens for happy accidents 🙏 Add in a good compote or your favorite f

Quinoa is the new “IT” girl. i think it could be scientifically proven that grain bowls/salads ALWAYS taste better when made in a giant mixing bowl & no one can convince me otherwise you can't ever go wrong with a warm grain bowl featuring all of the best flavors. i also make my own

I don't wanna hear any tuna slander This is the best combo everrrr 🥪🐠 - 4 packets of tuna - pickled red onion - chopped pickles or relish - fresh dill - ½ tsp garlic, onion powder - ¼ tsp chili flakes, salt n pep - 150g plain greek yogurt + 1 to 2 tsp wasabi - juice of 1/2 lemon -

personally, I’m a both kinda girl. sugar coma Monday, salty heat on Tuesday with my “perfect every time” sweet potatoes 🤝🍠🍯🔥 🍠savory plate: *avocado and cottage cheese sourdough with hot honey *feta scrambled eggs *sweet potato (roasted low & slow, 400F, 60-80 min) *nectarine 🍪br

Does anyone remember the caramel apple goldrush from Longhorn's? It was like a crispy, buttery, apple cobbler with vanilla ice cream and a drizzle of Maker's Mark whiskey-caramel. When asked what my favorite dessert is, this will always be my answer. it prompted me to try making my own a

Couscous Salad with Parmesan Crusted Chickpeas☀️🥗 the key players 🗝️-> spinach, artichokes, herbs, cream, pearl couscous, parmesan, chickpeas, grilled chicken Spring Recipes | Part 2 This bowl is giving spinach & artichoke dip, but as a meal, and twice as tasty. It’s absolutely perf

Spring Recipes | Part 1 This is a recipe I promise you'll want to stash in your pocket. Crisp cucumbers, crunchy chickpeas, juicy tomatoes, and zingy pepperoncinis. The creamy hummus dressing is quite literally the bow on top. B-E-A-utiful. Perfect for a working lunch or a cutesy picnic

03/07/2026 Everything I ate this day to ✨thrive✨ Each thing I made, my daughter also had a portion, and she helped me make every single thing, apart from the yog bowl 🤭 breakfast: yog bowl with frozen berries, yam, tea lunch: sesame chicken snack: cookie dough banana bread dinner: mo