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tecaqueen
tecaqueen

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A hand holds a box of strawberry cake mix, featuring a picture of a pink cake. A stand mixer is visible in the background, indicating preparation for baking a strawberry cake.
Ingredients for strawberry coconut tres leches cake are displayed, including fresh strawberries, eggs, condensed milk, table cream, coconut flakes, and strawberry cake mix.
Pink cake mix is poured into a stand mixer bowl containing liquid ingredients. A whisk attachment is ready to combine the batter for the strawberry cake.
Pink cake batter is poured from a mixing bowl into a greased square aluminum baking pan, with a spatula resting inside. This prepares the cake for baking.
A square pink cake in an aluminum pan and two smaller round pink cakes in metal molds are shown on a baking tray, freshly baked from the oven.
A close-up view of the baked square pink cake in an aluminum pan, showing its golden-brown top surface. A kitchen appliance is in the background.
The baked square pink cake in an aluminum pan has numerous holes poked into its surface, preparing it to absorb the tres leches milk mixture.
The poked square pink cake in the aluminum pan is covered with a white, creamy topping and coconut flakes, with liquid pooling at the bottom, indicating the tres leches soak.
Two small, round, freshly baked pink cakes in metal molds rest on a wooden cutting board. A bag of organic unsweetened coconut flakes is visible in the background.
Two small, round pink cakes, one cut in half, are wrapped in plastic on a wooden cutting board. These are the smaller portions of the strawberry cake.
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Pastel de tres leches fresa-coco

4/2 Edited to