A simple guide to make a Hibiscus Watermelon Slushy.
This hibiscus watermelon slushy is hydration + circulation + vitamin C in every sip 🍉🌺
I made a 1:1 blend of fresh watermelon juice (pressed with my Nama J2) and a strong hibiscus infusion.
Sweetened with 3 tbsp agave in 48 oz total.
Then transformed it into the perfect slushy using my Ninja Slushy Maker—no ice, no water, no dilution. Just plant power.
💧 Rich in lycopene, citrulline, anthocyanins, and natural vitamin C
🫀 Supports hydration, blood flow, and immune resilience
🧃Save with code AISHA10 at Nama (link in bio)
🛍️ Slushy maker + other tools are linked in my Amazon Storefront
#NamaJ2 @Ninja Kitchen




























































































