Rogerio Oliveira, known as Chef Roger, is a passionate pastry chef and entrepreneur with a deep love for Portuguese cuisine. With over five years of experience crafting pastries, breads, and traditional sweets, he has mastered recipes that celebrate both authenticity and creativity.

As the founder of Taste of Portugal, Chef Roger blends tradition with innovation, offering delights like Pastéis de Nata, Bolas de Berlim, Pão da Avó, croissants, and artisanal cakes, all made with natural ingredients and an unwavering dedication to quality. His motto, “Quality is our Priority”, reflects his belief that every pastry should tell a story of flavor, culture, and craftsmanship.