caramel cookie dough iced latte 🍪🧋
RECIPE: 1.5 tbsp caramel sauce
1-2 tsp brown sugar
6 drops butter extract
pinch of salt
1 tsp vanilla bean paste
2 tsp instant espresso
3 ounces of water
1/2 cup milk
Ice
the glass cup used in the video can be found in my bio through my amazon link 🧋
#homemadecoffee #homemadeicedcoffee #emergingcreator #caramelcookiedoughicedlatte #icecaramelcoffee
If you're a fan of iced coffee with a twist, the caramel cookie dough iced latte is a game-changer. Combining rich caramel sauce with the nostalgic flavor of cookie dough, this drink is enhanced further by a few special ingredients like brown sugar for sweetness, a hint of butter extract to mimic that buttery cookie taste, and a pinch of salt to balance the flavors perfectly. One thing I love about this recipe is its simplicity and the ability to customize it. For instance, using instant espresso makes it quick to prepare without sacrificing coffee intensity. You can easily adjust the strength depending on your preference, whether you like it more robust or mild. The vanilla bean paste adds a lovely aromatic depth that elevates the entire drink. Additionally, the choice of milk is crucial. I recommend trying oat or almond milk for a creamier yet dairy-free option that complements the caramel notes well. And don’t forget plenty of ice to keep it refreshing on warmer days. I also appreciate the mention of the unique glass used in the video—such little details can transform the presentation and enjoyment of your drink. For those who want to explore beyond traditional iced coffee, experimenting with additions like butter extract or vanilla bean paste can bring homemade coffee creations to a creative new level. This drink isn’t just tasty; it’s also a fun way to enjoy coffee at home without frequent trips to the café. Whether you’re entertaining guests or crafting a morning pick-me-up, the caramel cookie dough iced latte offers a delicious blend of flavors inspired by classic dessert treats in drink form.
