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💚âœĻ

Glutinous green, applied and hands are not black 💚

📍 Jung Q ➡ïļ, I'm smiling.

📍 âœĻ Route ➡ïļ https://maps.app.goo.gl/dU8Ufasho36XVewEA?g_st=ic

☎ïļ 0641590924 âœĻ

# Manicure # Group 1 bamboo siege # Light price

# Gel nails

# Say hello to chat and ask for a queue. 💞ðŸŒŋ

✅ cut leather + free nail art

✅ 7-day job warranty, copycat case, free claim.

Open every day from 09: 30 to 20: 30.

(Open early, depending on the customer's appointment)

There's comfortable parking. 🚘

2025/9/15 Edited to

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Korean corn dogs
Guys look what I saw at my local grocery store. They look delicious I think ima give them a try. I’ll give y’all a rating on what’s good #koreancorndog #koreanfood #explore #fyp #findyourfood
Destinee

Destinee

588 likes

Coconut ðŸĨĨ Sticky Rice with Mango ðŸĨ­
Coconut ðŸĨĨ Sticky Rice with Mango ðŸĨ­ What you’ll need: 3-4 cups cooked glutinous sticky white rice 2 cups coconut milk 1 cup white sugar, or to taste Âū teaspoon salt 1-3 mangos, peeled and sliced 1 tablespoon toasted sesame seeds #coconut #rice #thai #dessert #sw
AMA FOODIE

AMA FOODIE

16 likes

Whole Mango Mochi
Whole Mango Mochi (This makes like 2, so i tripled ingredients) 1/3 cup mochiko or glutinous rice flour 2 tbsp granulated sugar 1/3 cup water 1 large mango (i like Filipino mangoes/honey manngos) 1/3 cup mochiko or glutinous rice flour, toasted, for dusting Instructions 1. In a medium
homemadesweetlittlethings

homemadesweetlittlethings

156 likes

Level up your sesame balls with these golden pumpkin bites. More crunch, more flavor, more fun. Ingredients: - 1 cup steamed pumpkin (200g) - 1 2/3 cups glutinous rice flour (200g) - 2 tbsp sugar (25g) - A pinch of salt - White sesame seeds Steps: 1. Peel, slice, steam, and mash the
2days.delights

2days.delights

2 likes

Crispy potato pillows
These potato pillows are golden, crispy on the outside, soft, and fluffy on the inside. Perfect for dipping, munching, or serving as a side Ingredients: 2 potatoes 1/2 tsp salt 1/2 tsp onion powder 1/2 tsp black pepper 2 tbsp glutinous rice flour 1 tbsp potato starch or cornstarch For
asipoftexas

asipoftexas

77 likes

Chinese Sticky Rice Dumplings (Zongzi/Joong)
Dragon boat festival is around the corner! If you’re planning on making zongzi / joong over the weekend, check out my recipe on YT (linked in the bio) 😋 These sticky rice dumplings takes✌ïļtwo days so remember to get all your ingredients ready for day 1 prep‾ïļ Ingredients: ▹ Dried bamboo le
Sikfan Kitchen

Sikfan Kitchen

40 likes

Mango Sticky Rice SmoothieðŸĨ­ðŸšâœĻ
I kept seeing this smoothie alllll over my feed and I had to recreate it and omg ðŸĪĪit’s so good! Here’s how to make itâ€Ķ ðŸŒļSago pearls: 2 tbsp tapioca pearls + 1Â―â€“2 cups water Boil until mostly translucent (10–15 min), adding more water if needed. Drain, rinse, set aside. ðŸŒļSticky rice (small b
Lydia

Lydia

953 likes

#creatorsearchinsights #foodie #foodtiktok #recipe #hotpot
Country Culinary Alchemist

Country Culinary Alchemist

606 likes

Chocolate glutinous rice cake
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åūŪįŽ‘č§’č‰ē

åūŪįŽ‘č§’č‰ē

1 like

Minty Grape Mochi Cheese Balls 🍃🍇âœĻ
Soft, stretchy mochi with minty cream cheese and juicy grapes — the cutest bite-size treat ever! Fresh, chewy, creamy, and a little surprising with popping boba ðŸ’Ŧ Perfect for summer snacks or a fun dessert platter! #MochiLover #AestheticDessert #SweetSnacks #MatchaVibes #HomeBakin
Vanilla Daydreams

Vanilla Daydreams

895 likes

Tang Yuan/Tong Yoon (Chinese Glutinous Rice Balls)
DōngzhÃŽ 冎č‡ģ (Winter Solstice) is a week away! ❄ïļ On this day, it’s a Chinese tradition to eat glutinous rice balls called “Tang Yuan” æąĪ圆 or “Tong Yoon” in Cantonese. They are soft and chewy like mochi. My favorite are the ones filled with black sesame in a sweet ginger soup. If you need a recipe, ch
Sikfan Kitchen

Sikfan Kitchen

40 likes

A close-up shows a white scalloped bowl of Tang Yuan in a light broth. A spoon lifts one, revealing its black sesame filling. A small bowl of black sesame seeds and another with candied ginger are visible, suggesting ingredients and accompaniments for this traditional Chinese dessert.
Tang Yuan Sweet Glutinous Rice Balls
Tang Yuan is a traditional Chinese dessert made of soft, chewy glutinous rice balls, often filled with sweet pastes like black sesame, red bean, or peanut. It’s commonly eaten during Lantern Festival (元åŪĩ节) and other celebrations as it symbolizes family unity and togetherness. Why You’ll Love It
Sapphire

Sapphire

3 likes

Fried glutinous rice balls
Fried glutinous rice balls #chinesefood #glutinousriceball #foodie #lanternfestival #deliciousfood
chinesefood0805

chinesefood0805

5 likes

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