Egg thickening canned fish simple menu
I have to try to find a menu that is easy and convenient because it is not comfortable at this time, so I do not want to cook with a lot of steps. There are already canned fish and eggs in the house, so I try to make this menu.
Before doing it, try to try the recipe and adjust it in the way you like to eat until it is a menu of thickened eggs, canned fish, pork, easy to make. Not many raw materials and very suitable for novices who want to try cooking by themselves. Anyone who does it for the first time can do it. 🥰
But in this experience, one thing to recommend is that the pan is very important, because it is difficult to stick the pan when removing the eggs, and the risk that the eggs will be disfigured. 🥹
Therefore, it is recommended to use a coated or non-stick pan and use oil to fit. It will make it easier to return and scoop out the eggs. The menu will be more delicious. 🍳✨
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