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"Chewy, Juicy! Homemade Edition Fudge Texture Brownies Made So Easy To Confused."

When the kitchen raw materials gang gathers! 🥚🍫 The mission to create the 'funniest' brownies in three worlds has begun!

Raw materials (this recipe is a little sweet, Hough) 🤎

• 120 grams of dark chocolate

• 80 grams of unsalted butter (If you want more fragrant and chilling, add 100 grams of butter and cut off the oil)

• 20 grams of rice bran oil

• 2 chicken eggs

• 1 egg yolk

• 70 grams of white sugar

• 30 grams brown sugar

• 60 grams of all-purpose flour

• 15 grams of cocoa powder

• 5 grams of cornstarch

• 1 / 4 Shh Salt

• Vanilla 1 ch

How to do

1️⃣ Melt Chocolate + Butter + Oil

2️⃣ People Egg + Yolk + Sugar + Vanilla (Absolutely Do Not Hit Otherwise Face May Not Film

3️⃣ Pour the chocolate in, stir it up.

4️⃣ Put all the dry stuff (flour + cocoa + corn flour + salt)

5️⃣. Just enough.

6️⃣ Stay the mixture well-matched for 10 minutes.

7️⃣ Pour it down, print it 2-3 times.

Baking

🔥 160 ° C

⏱ 18-22 minutes.

How to check the stick must be 👉 with a little bit of brownie stuck

After baking

Rest 45-60 minutes before cutting

Or refrigerate for 30 minutes.

Will get 🍫 a bunch of brownies against the teeth 😋

# Brownie recipe # Intense Brownie # Brownie # Fudge brownie # Drug sign with lemon8

3/18 Edited to

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