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Hasselback Potatoes in 15 Minutes

@ ui _ no _ gohan Click here for 🍳 detailed recipe 👇

Save and follow to make it anytime

Make it a repertoire of daily meals 🫶

I would be very happy if you could follow me 🥰

🥔 only 5 minutes! Just wait ✨

【 Hasselback 】

You don t want to be in the kitchen, do you? 🙅‍♀️

If this potato, lentin and sandwich

After that, by throwing it in a toaster or an oven and baking it

Crispy on the outside, Hook on the inside 🤤💓

This satisfaction is amazing even though it's not fried.

Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh,

[Ingredients (for 2 people)] About 160 yen for 1 person 15 minutes

・ Potatoes... 2 pieces (Baron is used in the make-in recommended video)

· Half bacon... 4 pieces

・ 2 slices of melted sliced cheese

・ Olive oil: 2 tablespoons

・ Salt and pepper... a little

[A: Swamp sauce]

Butter: 10 g

・ Garlic tube... 3 cm

・ Soy sauce... 1 teaspoon

・ Sugar... 1 teaspoon (★ Shining and rich!)

Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh,

[How to make]

① [Jellow cutting] Hold the potato with wooden chopsticks and make cuts with a width of 2 to 3 mm so that it does not cut to the bottom. Wash with water and drain the starch (✨).

② [Renchin] Wrap while wet and chin at 600W for 5 minutes! (OK if the bamboo skewer passes smoothly)

③ [Sandwich] Randomly sandwich bacon and cheese cut into appropriate sizes in the notch.

4. [Leave it alone] Place on aluminum foil and pour olive oil all over. Bake in a toaster (or oven at 220 degrees) for 5 to 8 minutes until golden brown.

⑤ [Seasoning] While baking, put butter in a heat-resistant container and heat at 600W for 20 seconds to melt. Add the remaining [A] and mix.

Sprinkle the sauce on the baked potatoes and sprinkle with black pepper 🎉

💡 Points

・ Short time ⏰

Since it is cooked first, in the toaster "just brown it"! It will save time without knowing raw burning 🙆‍♀️

Oil is not stingy!

By pouring oil before baking, it becomes a "crispy" texture like fried ✨

· Sauce is after

Soy sauce and garlic, which are easy to burn, will explode when sprinkled after baking 💣 Butter is easier to mix if you melt it first 🙆‍♀️

Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh, my God. Oh,

On this account.

Sending a saving time-saving meal that makes my husband swamp

· I am busy and do not have time to make delicious rice for my family

· Eating out and side dishes are many and money is irresistible

I want to save, but I do not want to compromise on taste

👆 people like that ✨

While making your family smile, make money and time more comfortable ♡

From today, "Swamp saving rice" to everyday rice 🍳

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