•1/2 cup of pecans (roast them on stove for a few minutes) •1 1/2 cup of water •1/2 cup DARK brown sugar •1/4 cup of GRANULATED sugar •1 TBSP SALTED butter •1 TSP pure vanilla extract/paste After pecans have been roasted add the sugars and water, simmer for 10-15 minutes! Remove fro

so fluffy and soft with less ingredients and always hot, what more can you ask for!! try the recipe!! DONUT DOUGH: • 3 1/2 CUPS of AP or bread flour • 1/4 CUP of granulated sugar • 2 1/4 TSP active dry yeast • 3/4 TSP salt • 1 cup of warm milk (110 degrees) • 5 TBSP melted unsalted butte

|pecan syrup| •1 cup of pecans (toast them in stove for 2-3 minutes, you will smell when they are ready) •1 1/2 cup of brown sugar •1 1/2 cup of water • pinch of salt •splash of vanilla (add when taken off the heat) simmer for 10 minutes, stirring occasionally! strain the best you can to

i use this french bread recipe to make pizzas out of and it is amazing❤️ #pizzaideas #recipes #bread

every morning i make myself coffee, my toddler is always wanting it! this is his “coffee with mama”. a breakfast chocolate milk mix with just plain milk cold foam to top it and he thinks he’s got the real deal🤎love my morning routine with my buddy #morningswithmytoddler #coffee #coffeefortodd

anyone else’s toddler essentially live off air?🥲 #breakfastwithtoddler #toddlermenu #breakfast #protein

my two year old has recently been into monster jam, his wish is my command💀🪦 #monstertruckcake #birthdaycake #gravedigger #monsterjam #toddlercake