Champon noodles with delicious vegetables😋
Click here for the recipe 💁♀️
If you want to eat vegetables ✨
Jjamppong noodles 🍜
🍳 (3-4 servings)
・ Your favorite Chinese noodles (udon or 🙆♀️)...Number of people
Pork belly...200 g
Salt and pepper...Little by little
Carrots...1 / 2 bottle
Cabbage...1 / 4 piece
Shimeji mushrooms...1 / 2 bunch
Fish cake...50 g
Bean sprouts...1 bag
Corn...1 bag
Water...800 ml
Soy milk (milk)...300 ml
・ Chicken soup base... tablespoon 2 and 1 / 2
・ Oyster sauce... tablespoon 2
Soy sauce... tablespoon 1
Mirin... tablespoon 1
Garlic tube...3 centimeters
Do you like vegetables 🙆♀️
How to make 🔥
1. Cut vegetables and meat into bite-size pieces
2. Stir-fry the meat with salt and pepper, put other vegetables in a frying pan, cover and steam for about 5 minutes
3. Add water and seasoning and simmer
4. Add soy milk (milk) and corn to finish and simmer over low heat for about 3 minutes
5. Place the boiled Chinese noodles (udon or whatever you like 🙆♀️) on a plate and add the soup 👍
Even I, an O-type family, carefully selects and transmits recipes that can be made with four boys 🍳
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