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𝑺𝒌𝒚🦄🩷🍣

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I tried to make pork stew

I made it sweet and salty. Egg 🥚 good (๑•̀ㅂ•́)و✧

Kakuni was made with a 🤤🤤 rice cooker 😊✌️

2025/8/8 Edited to

私も炊飯器で豚の角煮を作るのが大好きです。忙しい時でも手軽に作れて、肉はホロホロに柔らかくなります。煮込み時間は炊飯器の保温機能を使うと、じっくり味が染み込むのでおすすめです。また、角煮に大根を加えて一緒に煮込むと、甘辛いタレが大根にも染みて美味しさアップ。卵は茹でてからタレに漬け込むと、じゅわっと味わい深くなります。私の経験上、炊飯器だと焦げ付きにくく失敗が少ないので、初めての方でも取り組みやすい料理だと思います。ぜひ角煮丼にして、ご飯がすすむ一品を作ってみてください。

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