💡Tacos Tu Madre

📍 1111 Hayworth Ave, Los Angeles, CA 90046

🅿️ Street Meter Parking

💵 $8-$25

2025/10/27 Edited to

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A plate of golden birria tacos filled with meat, topped with white onion and cilantro, served with a side of consommé and lime wedges. The image has text overlay "HOW TO MAKE easy Birria Tacos."
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A close-up of birria tacos on a plate with a bowl of consommé, showing a taco being dipped into the broth. The tacos are garnished with white onion and cilantro. The image has text overlay "DIP & ENJOY."
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A flat lay of ingredients for fajita tacos, including pre-cooked steak and chicken fajitas, bell peppers, taco sauce, salsa, and flour tortillas.
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A white bowl filled with frozen, sliced bell peppers in red, yellow, orange, and green, along with white onion strips, ready for cooking.
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A countertop displays ingredients for birria tacos, including a chuck roast, tomatoes, onions, beef broth, a can of green chiles, and a crockpot, with text overlay 'LET'S MAKE SOME MORE BIRRIA TACOS'.
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A plate of several golden-brown meatless birria tacos, garnished with chopped onions and cilantro, with a rich sauce visible. The image has text overlays "Meatless Birria tacos" and "SWIPE" with a heart icon.
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Birria tacos are traditionally made with goat meat, beef, or lamb. Since I gave up red meat years ago, I decided to look into other alternatives of birria tacos. I came across meatless birria tacos. I used MR.Grubworks recipe from tiktok, but I changed it up a bit. #tacotuesday #eayrecipes
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A glass baking dish is filled with shredded chicken, prepared for the next step in the recipe. Seasoning containers are visible in the background.
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