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Day 7 - Glass Day Brew Project✨

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... Read moreการชงมอคค่าให้ได้รสชาติกลมกล่อมเหมาะกับคนรักกาแฟ เป็นศิลปะอย่างหนึ่งที่ต้องฝึกฝนและละเอียดอ่อน ในโครงการชงวันละแก้วนี้ ผมได้เรียนรู้ว่าเคล็ดลับสำคัญคือการปรับปริมาณกาแฟและนมให้พอดีกับรสชาติที่ต้องการ ไม่หวานเกินจนเลี่ยน และไม่ขมจนทานยาก จากประสบการณ์ผม การเลือกกาแฟที่มีคุณภาพอย่างแบรนด์ Duchess หรือที่ร้าน Cafe Plus ที่มีการควบคุมอุณหภูมิการชงอย่างแม่นยำที่ 94° จะช่วยดึงรสชาติของเมล็ดกาแฟได้ดีมากขึ้น มอคค่าที่ดีไม่ใช่แค่ต้องการแค่หวานและขมเท่านั้น ยังต้องมีความละมุนและกลิ่นหอมที่พอดีด้วย นอกจากนี้การใช้นมที่สดใหม่และตีฟองนมแบบนุ่มนวล จะช่วยให้มอคค่ามีความละมุนและรสชาติกลมกล่อม ผมแนะนำให้ลองปรับสูตรชงหลายๆ ครั้ง จนเจอสมดุลที่เหมาะกับตัวเอง เพราะความชอบแต่ละคนต่างกัน การชงมอคค่าสไตล์โครงการชงวันละแก้วจึงเป็นการเปิดโอกาสให้เราได้ทดลองและเพลิดเพลินกับทุกแก้ว และถ้าใครอยากเพิ่มประสบการณ์ ลองไปเยี่ยมชมร้านกาแฟที่มีชื่อเสียงอย่าง 13 Roast หรือร้านที่ผมได้ลองอย่าง Cafe Plus รับรองว่าจะได้เรียนรู้เทคนิคและได้ลิ้มลองมอคค่าที่พิเศษยิ่งขึ้น โครงการนี้เป็นแรงบันดาลใจที่ดีมากสำหรับคนที่อยากเริ่มต้นชงกาแฟด้วยตัวเอง หรืออยากพัฒนาฝีมือให้ดีกว่าเดิมครับ

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