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The Sweet & Salty Cookie Everyone’s Talking About!

These Salted Caramel Pretzel Cookies are my go-to for the ultimate crunchy-chewy indulgence. The buttery dough, melted caramel bits, and salty pretzel pieces create the perfect balance.

RECIPE (cups + grams!):

• 1 cup (227g) unsalted butter

• 3/4 cup (150g) brown sugar

• 1/2 cup (100g) granulated sugar

• 2 large eggs

• 1 tbsp vanilla extract

• 2 1/2 cups (312g) all-purpose flour

• 1 tsp baking soda

• 1/2 tsp salt

• 1 1/4 cups (225g) chocolate chips

• 3/4 cup (130g) caramel bits

• 1 cup (80g) crushed pretzels

• Flaky sea salt to finish

Instructions:

1. Cream room temp butter + sugars until fluffy.

2. Beat in room temp eggs and vanilla.

3. Mix in sifted flour, baking soda, salt.

4. Fold in chocolate chips, caramel, and pretzels.

5. Scoop onto lined tray, bake at 350°F (177°C) for 10–12 min.

6. Top with flaky sea salt!

Tag me if you try these—let’s be cookie besties!

#lemon8challenge #letschat #lemon8creator #cookierecipe #dessertrecipe

2025/5/10 Edited to

Salted Caramel Pretzel Cookies are a delightful twist on traditional cookies, combining rich flavors that cater to both sweet and savory palates. The addition of crushed pretzels gives these cookies a unique texture that contrasts beautifully with the soft, chewy cookie base. These cookies not only make for a great dessert but also serve as a wonderful snack. The usage of brown sugar adds a hint of molasses complexity, enhancing the overall taste profile of the cookie. When preparing your Salted Caramel Pretzel Cookies, quality ingredients make all the difference. Opt for high-quality chocolate chips and fresh caramel bits to ensure the best flavor. For an added gourmet touch, consider sprinkling flaky sea salt on top just as they come out of the oven. This topping not only enhances the depth of flavor but also gives a beautiful finish to your cookies. These cookies are perfect for gatherings, parties, or simply enjoying on your own. They can be made ahead of time and stored in an airtight container, making them convenient for busy schedules. If you enjoy experimenting in the kitchen, feel free to add different mix-ins or toppings to customize your cookies further! Consider adding nuts, additional types of chocolate, or even a drizzle of melted caramel on top for an extra decadent treat. No matter how you decide to make them, these Salted Caramel Pretzel Cookies are sure to impress your friends and family!

36 comments

thank you very much for adding the ingredients with cups and grams because I'm a 65-year-old cook/baker and I cannot convert to save my life

They look yummy

See more comments

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