Chocolate and navy AFDLoopend shanks

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Ingredients: 4 lamb shanks Salt & pepper 2 tbsp olive oil 1 onion, diced 3 garlic cloves 1 cup beef broth 1 cup crushed tomatoes ½ cup red wine 1 tsp thyme 1 tsp rosemary Instructions: Season and sear lamb shanks until browned. Remove, sauté onion & garlic. Add wine, let reduc

14 ingredientes Carnes • 2 cups Beef or lamb stock • 4 Lamb shanks Frutas y verduras • 2 Bay leaves • 3 Carrots • 3 Celery stalks • 4 Garlic cloves • 1 Onion, large • 1 Parsley, Fresh • 1 tsp Rosemary, dried • 1 tsp Thyme, dried Alimentos enlatados • 2 tbsp Tomato paste Alime