fill jar 3/4 with vinegar and a little bit of water then add in the ingredients. let sit in a cool and darker place- shake everyday to allow oils to come out of the herbs and lemon peels. strain and put into a spray bottle.
- i use this for all my counter tops, trash cans, spills, and mirrors etc.
... Read moreYou know, when I first started my journey into natural cleaning, one ingredient kept popping up everywhere: distilled white vinegar. And let me tell you, it's not just an old-fashioned kitchen staple; it’s a cleaning powerhouse! I always reach for the classic distilled white vinegar because it's truly the best for an all-purpose cleaner like this. Its natural acidity is what makes it so effective at cutting through grease, dissolving mineral deposits (hello, hard water stains!), and even tackling mildew. Plus, it's incredibly budget-friendly and non-toxic, which gives me so much peace of mind, especially with pets around.
While my original recipe gives you the basics, I've picked up a few extra tips and tricks that really elevate this homemade cleaner. For instance, when you're choosing your herbs, don't be afraid to experiment! Rosemary and lavender are fantastic choices for their beautiful scents and mild antiseptic properties. I sometimes add a few drops of essential oils like tea tree or eucalyptus for an extra boost, especially for areas that need a bit more sanitizing, like the bathroom. Just remember to add essential oils after straining, directly into your spray bottle, as they can sometimes degrade during the infusion process.
And speaking of usage, this cleaner is incredibly versatile! Beyond countertops and mirrors, I've found it works wonders on shower doors to prevent soap scum buildup – just spray, let sit for a few minutes, and wipe. It's also great for giving your stainless steel appliances a streak-free shine. For light floor cleaning, I'll sometimes add a splash to my mop water (just test a small, inconspicuous area first, especially on hardwood, as vinegar can be harsh on some finishes). It's also my secret weapon for cleaning inside the microwave and even refreshing cutting boards.
One thing I've learned is the importance of letting those lemon peels and herbs really infuse. Shaking it daily, as I mentioned, helps extract all those lovely oils and aromas, making your cleaner smell amazing and work even better. I usually let mine sit for at least a week, sometimes two, in a cool, dark pantry. The longer it infuses, the more potent and fragrant it becomes! And don't worry about the vinegar smell; it dissipates quickly as it dries, leaving behind a fresh, clean scent from the lemons and herbs.
Making your own cleaner isn't just about saving money; it’s about knowing exactly what’s in the products you use in your home. It’s empowering to create something so effective from simple, natural ingredients. Give it a try, and you’ll wonder why you ever bought those expensive, chemical-laden cleaners!
Thanks for showing us what I'm you used. I make mine as the seasons change. Right now I'm making orange and pine and fir needles along with some essential oils I blend. Makes a nicely scented infused vinegar as a laundry rinse.
Thanks for showing us what I'm you used. I make mine as the seasons change. Right now I'm making orange and pine and fir needles along with some essential oils I blend. Makes a nicely scented infused vinegar as a laundry rinse.