Milk jelly orange dessert, easy to make, beautiful bang, delicious 🍊✨

🍊 Raw Material (for 1 bar)

• Tiny orange (gift orange) or tangerine 5-7 balls (peeled into petals)

• 300 ml of fresh milk

• 10 grams of sugar

• Salt, a few hand picks (add the salty, sweet, mellow taste)

• 35 g agar powder

• Special Choice: Almond Smell Tralobo Jelly Powder - If you use this without salt, it's delicious!

• Clear Plastic Bottle Medium Size For Molding

• Skewers or Popsicle Sticks for Hundred Oranges

👩‍🍳 How to Make Milk Jelly Orange Treats (Fine Every Step)

⭐ Step 1: Get the oranges ready.

Peel off the miniature orange peel into clean petals. Be careful not to break the orange meat. Because it needs perfection for beauty. The miniature orange size fits the words will make the pastry look cute and easy to arrange.

⭐ Step 2: A hundred oranges into beautiful bars.

Use a skewer or popsicle skewer through the middle of a stripped orange, lined together in a long stick, so that the orange petals are turned outward in all directions, like blooming flowers.

⭐ Step 3: Put the orange into the plastic bottle.

Bring the strung orange stick and put it in an upright clear plastic bottle. Let the orange fit in the middle of the bottle. Do not tilt to either side.

⭐ Step 4: Boil the milk agar mixture to be fragrant.

Pour 300 ml of fresh milk into the pot. Add 10 grams of sugar, a little handful of salt (mellow sweet salty) and 35 grams of agar powder.

💡 Special tip: If you use almond jelly powder, you don't have to add salt, because the sweet taste is perfect!

Set a moderate fire. Stir the mixture together until it boils. Be careful of the pot bottom fire. Stir all over the time until the jelly powder is all melted.

Step 5: Pour the milk agar carefully into the bottle.

Once the mixture has boiled and melted well, wait to cool slightly for 1-2 minutes and pour into the plastic bottle containing the orange. Pour slowly so that the milk agar flows around the orange thoroughly. Knock the bottle gently to chase out the bubbles.

Step 6: Refrigerate until the jelly is completely solid.

Soak the bottle in the fridge for at least 3-4 hours or overnight. Wait until the jelly is really solid.

Convenient

💰 Money Making Ideas From Milk Jelly Orange Treats

🎁 Sold in Boxes - 6-8 pieces in Boxes, 10-15 baht each or 80-100 baht each

📦 Get Party Orders - Arranged into Big Tray for Party, Birthday, Party

🛍️ Online Sale - Take Beautiful Photos on Facebook, Instagram, Tikis Ready to Order

🏪 Coffee Shop Deposit - Selling Coffee Shop Deposit Restaurant Increase Distribution Channel

A special trick is to add a little salt to make it taste salty and sweet, or to use Almond Tralobo Jelly Powder that adds fragrance and softness to the jelly without adding salt to the perfect taste. I assure you that anyone who tries it must be hooked and want to do it again!

Ready, let's try it! And don't forget to share your beautiful work for us to watch too. Whoever succeeds, our tag will be great! 🍊✨💕

📌 Save this formula and try it. ❗️

Step 7: Sliced and served beautifully.

When the jelly is solid, use a knife to cut out the plastic bottle, or carefully pull out the jelly, and cut it into round pieces about 1-1.5 cm thick, arranged into the dish, and get a beautiful milk jelly orange dessert like a blooming flower, ready to serve!

✨ 100% Trick to Success

🧂 Salt is the secret trick!

Adding a little salt brings out the sweet taste and gives it a mellow, not bland taste, but if you use almond jelly powder, you don't have to add salt, because the taste is perfect and the almond fragrance is very inviting!

🍊 Choose the right miniature orange.

Tiny oranges (gift oranges) or tangerines are the best choice because they are mellow sweet, not very sour, the size fits the words and is easy to peel. If you can't find them, you can use grapefruit or tangerine.

⏰. Be patient, wait for the jelly to be really hard.

Do not rush to slice before the jelly is completely stiff. Otherwise, the dessert will be flattered, unattractive and difficult to slice. Overnight soaking is recommended to get the best results.

🔪 Use a sharp knife to slice it.

Plating the knife in the tub water every time before slicing, will have a pretty smooth cut, not messy, not stick the knife

# Lemon8 # Drug sign with Lemon8 # Lemon 8 Howtoo # Trending # Lemon 8 diary# Milk agar orange dessert # Orange milk agar # Tiny orange # Simple desserts # Make your own dessert # Homemade # Lobo agar powder # Tralobo # Thai desserts # Made-for-sale menu # Summer desserts # Salty sweet # Trending bread # Viral desserts # Recipes # Homemade bakery