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One 90 yen spring roll skin crepe

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❤ @ recipe _ ram

Recipe for salvation when there is no money made by Shin Mama of 4 children

One 90 yen spring roll skin crepe

Children and I love crepes ❤️ If you make it at home, you can make it so cheaply 🙆‍♀️ You can put whatever you like as toppings, and it's good to make it with children because it doesn't use fire 👍 You can also enjoy ice crepes if you freeze them 🍨

Everyone should try making it 🫶

.................................

[Spring roll skin crepe] 5 pieces

◎ Material ◎

・ Spring roll skin ・ ・ ・ ・ ・ 10 sheets

・ Fresh cream ・ ・ ・ ・ ・ 1 pack

1 / 2 banana

・ Corn flakes ・ ・ ・ Appropriate amount

・ Chocolate sauce ・ ・ ・ ・ Appropriate amount

・ Greek yogurt ・ ・ ・ 1 piece

・ Fruit ・ ・ ・ ・ ・ ・ Appropriate amount

◎ How to make ◎

① Stack 2 sheets of spring roll skin, soak in water, sandwich with cooking sheet and lentin for 600w 40 seconds

② Make a cut with scissors in the middle of the skin of the spring roll that has been removed from the heat, put your favorite toppings on it and fold it

③ Wrap in plastic wrap and cool 😋✨

⚠️ 5 sets of 2 layers of spring roll skin, sandwich with cooking sheet and lentin at once ☝️

After the heat cools down, put the toppings on it 😉 If you don't wrap it tightly with plastic wrap, it will dry out, so be careful!

.................................

Single mother of the former president's daughter 👩

Now I am raising my four daughters with saving recipes 💪

I want you to eat a lot of delicious rice 🫶

Follow me if you are interested ❤ ︎

I want to make my household a little easier with saving recipes 💰

We are sending out recipes for less than 250 yen per meal for such moms.

Let's follow and do our best together 😊 "

The saving # crepe # dessert # renchin # easy # recipe

6/17 Edited to

... Read more春巻きの皮を使ったクレープは、もちもちとした食感が魅力で、通常のクレープ生地よりも手軽に作れるのが嬉しいポイントです。私も子どもと一緒に作るときは、この方法でよく作ります。春巻きの皮を2枚重ねてレンジ加熱するだけなので、火を使わず安全ですし、短時間でできるので忙しいママにもぴったりです。 具材は自由にアレンジ可能で、甘い系ならバナナやチョコソース、ヨーグルトとフルーツの組み合わせがおすすめ。食感をアップさせたい時はコーンフレークを加えるとサクサク感がアクセントになり、子どもたちにも大好評です。注意点としては、レンチン後はしっかり粗熱を取ってから具材をのせて折りたたむこと。ラップで包んで冷やすことで程よい固さになり扱いやすくなります。 さらにこのクレープは冷凍も可能なので、冷凍庫で凍らせるとひんやりとしたアイスクレープに変身!暑い季節のデザートとしても楽しめる万能レシピです。家計に優しいだけでなく、簡単で楽しみながら作れるので、我が家では週末のおやつタイムの定番メニューになっています。 節約したいけどおいしいおやつを楽しみたい方にはぜひ試してほしいレシピです。こうしたアイデアを活用して、家族みんなが笑顔になる食卓を作っていきましょう!

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