Who knows what this is?! This is Bugambilia. Bougainvillea is a genus of thorny tropical vines, bushes, and trees native to South America. Known for its paper-like, brightly colored, leaf-like bracts that surround tiny white flowers, it symbolizes welcoming hospitality, peace, passion, and

Mexico VS South Africa Before anybody says anything, yes, I washed my hands very, very well before I went to cook, after cleaning my house; relax. I love hosting, and I wanted to make something easy and delicious. I wanted to make a Discada outside in my giant Mexican wok, however, it litera

Creamy mango agua fresca 🥭 Save this one, I’m telling you! This video is only 40 seconds long, you can do this I believe in you foos. What you’ll need: 3 mangoes 2 limes 1 can condensed milk 1 can evaporated milk 2 cups of water Blend all of that and enjoy!!!! #mexicanf

Cheese stuffed Chilaquiles Big back activated because helll yeah! For salsa verde Tomatillos Serranos/jalapeños Garlic Onion Salt For masa: Dry masa harina @masienda Warm water little Cheese @vvsupremo I hope you loved this one, I know we did. 🤪 #chilaquiles #m

Clean your oil! Don’t toss it just because it’s “dirty” Don’t use a spoon to take all the small pieces out Using a small-mesh strainer, you can clean your oil quickly and easily. One of the questions I often get asked is how to make tacos Dorados golden, not burnt. Obviously if your o

Pooping juice 🫶🏽 I’m telling you this agua fresca is so good for your butthole and intestines 💅🏽 you’re welcome What you’ll need: - cucumbers - pineapple - sweetener - lime juice - chia If you want a smooth agua fresca, run your agua through a strainer. Save this one!

Mexican Shrimp cocktail ❤️ So many people think ceviche and shrimp cocktail are the same but they are NOT. Honestly not even the cooking method for the shrimp. So I hope this has helped clear it up for you. What you’ll need: (Add a little or more of each one just don’t skip any!) Jalapeñ

I need my own show… Imagine just wanting to have a normal day but instead you get rear-ended at a red light by a lady on her phone and now your neck hurts. Then changing your story to the cops is wild 🫠 Anyways my mom got her hair done by @artistrybyari_99 thank you! I made a sushi bake

Like literally, unless it’s my family who cares?!

Chilaquiles verdes What you’ll need: - 10 tomatillos (the more tomatillos the more salsa) - 4 jalapeños (want more spice? Add more or add serranos) - 9 cloves of garlic - 1/4 white onion - salt to taste - Your tomatillos need to be opaque before you blend! Toppings: - carne

Thoughts?

Condensed milk Evaporated milk Media crema (half and half) Vanilla extract Heavy whipped cream Mango + strawberries

I get what you mean but…lol I always found that funny

Homemade Chamoy Remember that Agua de Jamaica you made? I told you not to throw away the hibiscus flower because we’re making Chamoy. What’s Chamoy? Chamoy is a popular Mexican condiment known for its distinctive, complex flavor profile that is simultaneously sweet, sour, salty, and spicy.

Aguas frescas anyone? Today I’m teaching you how to make 🌺 Agua de Jamaica (Hibiscus flower tea) I get my Jamaica at a Mexican store but I’m sure you can find a bag on @amazon What you’ll need: - 3 cups of dry Hibiscus flower - 7 cups of water - sweetener of your choice This

Fish tacos 🌮 Yes, they are Mexican. Here are my measurements for the batter: 2 cups Flour 1st Baking soda 2tsp Baking powder Black pepper Salt Old bay seasoning Garlic salt 1 whole Beer My blender and pan are from @ourplace My little salt bowl is from @lolomercadito

Chorro churros jk - 2 cups water - 12 tbs of butter - 6 tbs sugar - 2 cups AP flour - 4 eggs - vanilla extract - salt Enjoy! 😉

Zero money 💰 spent Today I had salt-and-pepper shrimp with corn and garlic rice. As a family of 7, food is a huge part of our budget, so I’m challenging myself to use whatever we have in our pantry and freezers to save money. I have medical bills and want to save for a house. 🏠 For the

I’m partnering with @Easy Home Meals to share one of my favorite ways to make Easter hosting a little easier. Using a mix of frozen and refrigerated ingredients is such a simple way to bring together a full meal without spending hours in the kitchen. From sheet pan meals to easy sides like esquite