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Another meal in a day
Another meal in a day

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"Glutinous Rice + Mango Spin" Sweetheart Get Hot 🥭🥥

another meal in a day 🥭 “Mango smoothie with sweet sticky rice” หวาน นัว สดชื่น ครบในแก้วเดียว เมนูนี้ใครยังไม่ลอง…ถือว่าพลาดนะ 🤏🥭

another meal in a day 🥭 a glass of mango smoothie with sweet sticky rice. — all in one cup simple… but heals the whole day 💛

Ingredients:

• Ripe mango

• Sweet sticky rice

• Coconut milk

• Ice

• Fresh mango chunks (for topping)

• Mint leaves (for garnish)

#anothermealintheday #มะม่วงปั่น #ข้าวเหนียวมูน #อร่อยบอกต่อ

3/21 Edited to

... Read moreถ้าใครกำลังหาไอเดีย “มะม่วงใส่ข้าวเหนียว” แบบใหม่ๆ ที่กินง่ายกว่าเดิม เมนูที่ฉันชอบทำช่วงหน้าร้อนคือ มะม่วงปั่นใส่ข้าวเหนียวมูน (Mango Smoothie with Sweet Sticky Rice) มันได้ฟีลข้าวเหนียวมะม่วงครบเลย แต่ถือเดินกินได้ทั้งวัน สัดส่วนที่ทำแล้วอร่อยกำลังดี (1 แก้วใหญ่) - มะม่วงสุก 1 ลูก (หั่นชิ้น) - น้ำแข็ง 1–1.5 ถ้วย (อยากเนียนขึ้นใส่น้อย) - กะทิ 3–5 ช้อนโต๊ะ (ชอบนัวเพิ่มได้) - ข้าวเหนียวมูน 4–6 ช้อนโต๊ะ - มะม่วงหั่นเต๋าสำหรับท็อปปิ้ง + ใบมิ้นต์ (ถ้ามี) วิธีทำแบบที่ไม่พังง่าย 1) ปั่น “มะม่วง + น้ำแข็ง + กะทิ” ให้เนียนก่อน ฉันแนะนำให้เริ่มจากน้ำแข็งน้อยๆ แล้วค่อยเติม จะได้ไม่เหลวจนเกินไป 2) ชิมความหวาน: ถ้ามะม่วงไม่หวานมาก เติมน้ำเชื่อม/น้ำตาลเล็กน้อยได้ แต่ส่วนใหญ่ใช้มะม่วงสุกๆ ก็พอแล้ว 3) เรื่องข้าวเหนียวมูน: ฉันไม่ปั่นรวมทั้งหมด เพราะจะหนืดและทำให้แป้งข้าวเหนียวจับเป็นก้อนง่าย วิธีที่เวิร์กคือ “ใส่เป็นเลเยอร์” หรือ “คนเบาๆ ตอนท้าย” ให้มีเทกซ์เจอร์เคี้ยวๆ 4) ตักข้าวเหนียวมูนลงก้นแก้วก่อน เทมะม่วงปั่นทับ แล้วโปะมะม่วงชิ้นด้านบน (จะได้เหมือนในรูปแนวๆ MANGO SMOOTHIE WITH SWEET STICKY RICE) ทริคให้ข้าวเหนียวไม่แข็งและเข้ากับสมูทตี้ - ถ้าข้าวเหนียวมูนแช่เย็นไว้ ให้อุ่นไมโครเวฟ 10–15 วินาที แล้วคลุกกะทินิดหน่อยก่อนใส่แก้ว จะนุ่มและหอมขึ้น - อย่าใส่น้ำแข็งเยอะเกินตั้งแต่แรก เพราะพอมีก้อนข้าวเหนียวลงไป เครื่องดื่มจะดูแยกชั้นเร็ว ดัดแปลงตามสไตล์ - อยากเข้มข้นแบบของหวาน: เพิ่มกะทิและลดน้ำแข็ง - อยากสดชื่นเบาๆ: ใส่น้ำมะม่วง/น้ำเปล่าเล็กน้อยแทนกะทิบางส่วน - สายถ่ายรูป: โรยงาขาวคั่ว หรือราดกะทิด้านบนให้เป็นลาย จะดูเหมือนข้าวเหนียวมะม่วงในแก้ว เมนู “มะม่วงปั่นใส่ข้าวเหนียวมูน” นี้เหมาะมากเวลามีมะม่วงสุกค้างบ้าน หรืออยากเปลี่ยนจากกินเป็นจานให้กลายเป็นเครื่องดื่มแก้วเดียว หวานนัว สดชื่น และอิ่มจริงแบบมีข้าวเหนียวมูนอยู่ด้วย

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