Beef Rice Bowl with Fried Egg 🥩🍳🌶️

🥩Ingredients

• 200g beef (sliced)

• 1 tsp cooking wine

• 1 tbsp light soy sauce

• 1 tbsp oyster sauce

• 1 tsp cornstarch

• 1 green chili + 1 red chili (chopped)

• 1 stalk green onion (minced)

• 1 tbsp hot oil

• 2 eggs

• 1 tsp sugar

• Steamed rice

• Lettuce (raw, chopped)

• Roasted seaweed (crushed)

⸻

Steps

1. Marinate beef with cooking wine, soy sauce, oyster sauce, and cornstarch for 20 min.

2. Mix green onion, chilies, hot oil, soy sauce, oyster sauce, and sugar in a bowl. Stir into a flavorful sauce.

3. Fry two eggs until edges are golden.

4. Stir-fry beef until fully cooked.

5. Assemble your bowl: rice, lettuce, beef, eggs, seaweed, and sauce. Mix and enjoy!

Save this if you’re a fan of hearty rice bowls full of flavor!

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