ANOTHER freeze dried candy FAIL 🫣

Freeze drying candy like Skittles at home without specialized equipment can be tricky, but it’s a fun experiment for candy lovers willing to try unconventional methods. Although freeze drying machines are ideal, you can attempt simpler ways by using your freezer and some patience. One effective approach I found is to first place the Skittles on a baking sheet lined with parchment paper and freeze them for several days. This step helps solidify the moisture inside. Then, transfer the frozen candies into a vacuum-sealable bag and remove as much air as possible before sealing tightly. Store the bag back in the freezer and leave it for an extended period to help the moisture sublimate slowly. It’s important to note that without a true freeze dryer, the candies won’t get the perfect crunchy texture and may turn out a bit softer or sticky. Also, take care to avoid moisture exposure when thawing to maintain the freeze dried effect. Keep in mind your homemade results will be a bit experimental, but it’s a fun way to enjoy DIY freeze dried candy adventures! Feel free to share your own tips or tricks if you’ve tried this process, and let’s improve the home freeze drying game together!