The Best Goulash Recipe ✨
- 1 lb ground beef (90/10)
- medium onion diced
- bell pepper
- a ton of garlic
- garlic powder
- onion powder
- red chili flakes
- parsley
- bay leaves
- salt + pepper
- Italian seasoning
- 24 oz pasta Marinara
- 14.5 oz beef broth
- 14.5 oz fire roasted tomatoes
- 3 oz tomato paste
- 3 oz each parmesan & mild cheddar
- 8 oz pasta






























































