2025 coffee wrapped is ready!☕️

I may not be addicted to coffee but obsessed? YES.

From some hundred cups of coffee I had this year, here are some coffee shops and cups that will stay with me for a long time!

♡ Fredo Cappuccino, Pistachio Latte, and Dirty Horchata from Sede Cafe - Mexico City (this little coffee shop was by right next to my Airbnb and I've had an outstanding coffee from here each day!)

♡ Military Latte from Sawada Coffee - Chicago

♡ Kyoto Latte from % Arabica - Brooklyn, NYC

♡ Black Sesame Latte from ESPRESSO AND MILK - Chicago

♡ Chai Latte + shot of espresso from Milli by Metric - Chicago

♡ Mocha Latte from Moxie Bread Co. - Lyons, Colorado

♡ White Chocolate Mocha Latte from Layla & Ringo's - Chicago

♡ Vanilla Date Latte from Black Fox Coffee - NYC

♡ Totoro (distilled coffee with black sesame, orange blossom honey, oat milk and charcoal) from Dayglow - Chicago

♡ Cafe Latte with Fig Syrup from Lardo - Mexico City

#trustmytaste #lemon8partner #coffee #Lemon8Diary #coffeeshops

2025/12/10 Edited to

... Read moreIf you're a coffee enthusiast like many of us, 2025 is shaping up to be a wonderful year of discovering rich and innovative coffee experiences. From the distinctive Fredo Cappuccino and Pistachio Latte at Sede Cafe in Mexico City to the unique Military Latte at Sawada Coffee in Chicago, the variety of coffee styles is truly inspiring. One of the standout trends this year is the creative use of ingredients like black sesame, orange blossom honey, oat milk, and even charcoal featured in the Totoro coffee at Dayglow in Chicago. These exotic components not only elevate the flavor profile but also reflect a growing desire for artisanal and health-conscious choices. Traveling to different cities opens up exciting possibilities to taste handcrafted drinks like the Kyoto Latte at % Arabica in Brooklyn, which brings a Japanese-inspired twist, or the Vanilla Date Latte at Black Fox Coffee in NYC, blending natural sweetness with creamy textures. Chai Latte combined with an espresso shot at Milli by Metric and the Fig Syrup infusion in the Cafe Latte from Lardo in Mexico City showcase how fusion coffees are becoming more popular among coffee lovers seeking new and bold flavor experiences. Additionally, the Mocha Latte at Moxie Bread Co. in Lyons, Colorado, and the White Chocolate Mocha Latte from Layla & Ringo's in Chicago offer comforting, decadent options perfect for cooler days. Beyond taste, many of these coffee shops emphasize community and quality, making every cup memorable not just for its flavor but for the ambiance and care put into its creation. Whether you’re a seasoned coffee connoisseur or just beginning your coffee journey, exploring these unique coffee blends can broaden your palate and bring joy in every sip. Don't forget to explore local pastries and baked goods at these spots since they often perfectly complement the coffee's aroma and taste, enhancing the overall sensory experience. Embracing these coffee adventures connects us to global cultures through something as simple and satisfying as a cup of coffee.