5 Selections of Cucumber

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@ aya _ peacekitchen

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Today, I quickly put together a dish with cucumbers ✨

You can eat it refreshingly in the hot summer, so 😋 try it ♪

Please watch the past video for detailed instructions 🫶

1️⃣ speed cucumber

[Ingredients] Easy to make

2 cucumbers

salt koji tablespoon 2

2 teaspoons rice vinegar

Ground sesame tablespoon 1 and 1 / 2

2 tsp sesame oil

[How to make]

① Cut the cucumber with scissors so that it is easy to eat.

(It is easier to taste by making the cross section uneven 👌)

② Add seasoning and ground sesame seeds and mix quickly to complete. You can eat it right away ♪ Rest in the refrigerator and taste stains are good ♪

2️⃣ "Yamagata's dashi wind"

[Ingredients] Easy to make

1 cucumber

200 g yam

1 / 2 eggplant (1 small)

2 tablespoons of noodle soup

1 teaspoon rice vinegar

Salted kelp tablespoon 1

Bonito flakes 1g

[How to make]

① Roughly chop the cucumber and eggplant, add about 2 pinches of salt, and mix with salt.

② Cut the yam into small cubes.

Squeeze the water from the cucumber and eggplant and combine with the yam.

Add chopped salted kelp, mentsuyu, vinegar and bonito flakes and mix quickly to complete.

Cool it well 🌟

3️⃣ Miso Chi Cucumber

[Ingredients] Easy to make

2 cucumbers

miso tablespoon 2 / 3

grated cheese tablespoon 1

Rice vinegar tablespoon 1 / 2

[How to make]

① Cut the cucumber with scissors so that it is easy to eat.

Sprinkle a pinch of salt (outside the amount) and mix with salt before setting aside.

Combine the grated cheese, miso and vinegar in a bowl.

Then, squeeze the water from the cucumber by hand and mix it quickly.

4️⃣ "Cucumber Tartar"

[Ingredients] Easy to make

1 cucumber

1 / 2 onion

4 eggs

mayonnaise tablespoon 4

2 teaspoons rice vinegar

Honey 1 tsp ~

Salt and pepper

[How to make]

Boil the eggs and peel them.

Chop the cucumber and onion.

Add two pinches of salt (not included) and mix with salt.

② Put the boiled egg in a bowl and mash it with a fork. Squeeze the cucumber and onion and add it.

Next, add mayo, rice vinegar and honey, season with salt and pepper, and mix quickly to complete.

5️⃣ "spicy cucumber"

[Ingredients] Easy to make

2 cucumbers

◯ Doubanjiang tablespoon 1 / 2 〜

◯ Soy sauce 1 tsp

◯ 1 teaspoon white soup stock

◯ 1 teaspoon honey

◯ 1 teaspoon rice vinegar

◯ Ground sesame tablespoon 1

[How to make]

① Cut the cucumber roughly with scissors so that it does not become too thick.

Add two pinches of salt (not included) and mix with salt and leave for about 10 minutes.

② ◯ Mix all together.

Mix the water from the cucumber with the sauce.

You can eat it right away, cover it with a wrap and put it in the refrigerator for a while to ✨

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Thank you for reading to the end 😊✨

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@ aya _ peacekitchen

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I look forward to future posts ^ ^

# easy # recipe Side dishes Summer Vegetables Recipe # cucumber Side dish recipe summary