Visiting ’94 Café in Palm Beach was a real treat for me as a matcha enthusiast. What struck me the most was their wide range of creatively flavored matcha drinks that you don’t often find in typical cafés. From classic matcha lattes to more adventurous options like salted caramel matcha and brown sugar matcha, each drink offers a unique twist while maintaining the authentic earthy taste of matcha. One of the highlights was trying the carrot cake matcha, which featured a subtle hint of syrup at the bottom mimicking the flavors of carrot cake — a creative blend that adds an unexpected dessert-like element to the traditional matcha taste. The café also offers other innovative flavors like matcha chai honey cinnamon and matcha pistachio macaron, which showcase their dedication to mixing classic matcha with interesting flavor profiles. Aside from drinks, the ’94 Café boasts a cozy interior with limited indoor and outdoor seating, making it an ideal spot to relax and enjoy your beverage. Their use of Audio-Technica sound equipment adds to the ambiance, providing a pleasant audio background. Audio lovers and casual visitors alike can appreciate this thoughtful atmosphere. Additionally, they serve specialty cold brews infused with coconut water and signature house cream blended with fresh orange and nutmeg zest, which diversify their menu beyond matcha. This variety means there’s something for everyone, whether you prefer something refreshing or a rich, creamy cold brew. As someone who savors both taste and experience, I recommend visiting ’94 Café if you’re in the Gold Coast area and want to explore matcha in a new light. Whether you prefer hot or iced drinks, expect quality, creativity, and a warm café vibe that elevates your weekend plans.