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Rice, eggs, meat must this shop.

2/18 Edited to

... Read moreถ้าใครกำลังเสิร์ชหา “Kiwamiya เซ็นทรัลเวิลด์” เพราะอยากรู้ว่าคุ้มไหม/ต้องสั่งอะไร เราเพิ่งไปกินมาที่ CTW ชั้น 6 (โซนร้านอาหาร) บอกเลยว่าเป็นร้านที่เหมาะกับสายเนื้อที่อยากได้ฟีลแฮมเบิร์กญี่ปุ่นแบบจริงจังค่ะ เมนูที่เราว่า “มาถึงแล้วควรเริ่ม” คือ ข้าวหน้าเนื้อไข่ (ข้าวหน้าเนื้อ) เพราะรสชาติจะนัว ๆ กินง่ายและเข้ากับความเป็นญี่ปุ่นมาก ไข่ช่วยตัดความเข้มของเนื้อ ทำให้กินเพลินแบบไม่เลี่ยน ยิ่งถ้าชอบความฉ่ำ ๆ จะรู้สึกว่ามันละมุนขึ้นอีกระดับ ไฮไลต์ของร้าน Kiwamiya ที่หลายคนมาตามคือ “แฮมเบิร์ก” ค่ะ จุดที่สนุกคือเราสามารถย่างบนเตาร้อน ๆ แล้วเลือกระดับความสุกเองได้ตามชอบ ใครชอบแบบมีความฉ่ำข้างในก็ย่างแค่พอตึง ๆ ด้านนอก แต่ถ้าใครสายสุกหน่อยก็ย่างให้แน่นขึ้นอีกนิด ข้อดีคือควบคุมได้เอง ทำให้กินได้ถูกใจมากขึ้น (แนะนำค่อย ๆ ย่างทีละคำ จะได้ไม่แห้ง) ส่วนตัวเราชอบที่แฮมเบิร์กเขาหอมเนื้อแบบชัด ๆ กินกับข้าวคือเข้ากันมาก และด้วยความที่เป็นร้านดังจากฟุกุโอกะ มู้ดมันจะให้ฟีลญี่ปุ่นแท้ ๆ แบบเรียบแต่ตั้งใจเรื่องรสชาติ ใครที่ไปเดินเซ็นทรัลเวิลด์แล้วไม่รู้จะกินอะไรดี ร้านนี้เป็นตัวเลือกที่ “ปลอดภัย” เพราะได้ทั้งอิ่มและได้ประสบการณ์ย่างเอง ทิปเล็ก ๆ ก่อนไป: ถ้าช่วงพีคไทม์คนอาจเยอะ ลองเลี่ยงช่วงเที่ยงหรือเย็นจัด ๆ จะรอไม่นานขึ้น และถ้าไปหลายคน แนะนำสั่งทั้งข้าวหน้าเนื้อไข่และแฮมเบิร์กมาแชร์ จะได้ลองครบและสนุกกว่า สรุปสำหรับคนที่ค้นหา Kiwamiya เซ็นทรัลเวิลด์: ถ้าอยากกินเนื้อดี ๆ แบบแฮมเบิร์กย่างเอง + มีเมนูข้าวหน้าเนื้อไข่ที่อร่อยจริง ร้านนี้ตอบโจทย์ค่ะ

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