so yummy and cute !! ingredients: for the shortbread: - 125 g unsalted butter, room temp - 60 g granulated sugar - 1 tsp vanilla extract - 180 g all purpose flour - 1/4 tsp salt for the strawberry glaze: - 110 g powdered sugar - 2 tbsp strawberry purée (2 large strawberries hulled an

ingredients: - 8 tbsp unsalted butter, softened, divided - 2 tbsp light brown sugar - 1 tbsp gochujang paste - 1 cup (200 g) granulated sugar - 3/4 tsp salt - 1/2 tsp baking soda - 1/4 tsp ground cinnamon - 1 tsp vanilla extract - 1 large egg, room temp - 1 1/2 cups (180 g) all purpose fl

ingredients: - 1 prepared pie crust - 1 tbsp lemon juice - 3 lbs apples; peeled, cored, and sliced (i always use a mix of granny smith and honey crisp for all my apple pies) - 1 cup (200 g) granulated sugar + 2 tbsp divided - 1/4 cup (30 g) all purpose flour - 2 tsp ground cinnamon - 1/2 tsp

these red velvet cake crinkle cookies are so easy to make and SO delicious! ingredients: 2 cups (254 g) all purpose flour 1/4 cup (22 g) unsweetened cocoa powder 1 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 4 tbsp unsalted butter 1/2 cup (100 g) light brown sugar 1/2 cup (100 g)

ingredients: - 1 1/4 cup fresh raspberries, washed and dried - 2 cups (250 g) all purpose flour + 1 tbsp divided - 1/4 cup unsalted butter, melted + cooled (use vegan butter for a non dairy option) - 5 tbsp vegetable or canola oil - 1 cup (200 g) granulated sugar - 2 large eggs - 3 tbsp lemo

INGREDIENTS - 2 sheets of puff pastry (i made my own but you can use frozen as well); this recipe makes 2 danishes for apple filling: - 2 granny smith apples, peeled, cored, and diced into small pieces - 3/4 cup water - 1/3 cup sugar - 2 tbsp corn starch - 1 1/2 tsp lemon juice - 1 tsp ci

ingredients: for the shortbread crust - 1 cup unsalted butter, room temp - 1/2 cup (100 g) granulated sugar - 1/2 cup (100 g) light brown sugar - 1 large egg, room temp - 2 tsp vanilla - 3 1/4 cups (405 g) all purpose flour - 3/4 tsp baking powder - 1 tsp cinnamon - 1/4 tsp salt for

recipe is on my instagram! 🫶

✨ INGREDIENTS ✨ for brownies: 6 oz dark chocolate bar, chopped (or 1 cup semi sweet chocolate chips) 1/2 cup unsalted butter (1 stick) 1/2 cup (100 g) granulated sugar 1/2 cup (110 g) light brown sugar 3 large eggs 1 tsp vanilla extract 1/2 cup (70 g) all purpose flour 1/4 cup unsweetene