Crockpot Macaroni & Cheese

• 8oz of uncooked noodles

• 3cups of shredded Sharp Cheddar (reserve 1cup for topping)

• 1 stick of butter

• 1Tbsp of olive oil

• 12oz evaporated milk

• 1.5cups of milk

• 1 beaten egg

• salt & pepper

A family recipe that is always a crowd favorite 🧀💛

#crockpotrecipes #macaroni and cheese #easydinnerrecipe #mealideas

2025/5/11 Edited to

... Read moreCrockpot Macaroni & Cheese is a beloved comfort food that combines creamy cheese goodness with the convenience of slow cooking. This recipe is simple yet incredibly satisfying, bringing together ingredients like 8oz of uncooked noodles, 3 cups of shredded sharp cheddar cheese, a stick of butter, and creamy evaporated milk. The addition of a beaten egg gives an extra richness to the dish, while olive oil enhances the flavor. To make this dish even more enjoyable, consider adding extras like cooked bacon, diced tomatoes, or spices for a unique twist. This macaroni and cheese pairs perfectly with a fresh salad or some steamed broccoli for a complete meal. Ideal for potlucks or family gatherings, this recipe is sure to impress! Plus, it can be prepared ahead of time in your crockpot, allowing you to spend more time with your loved ones and less time in the kitchen. Don’t forget to reserve 1 cup of cheddar for topping at the end, creating a deliciously crispy layer that will have everyone coming back for seconds. Try this recipe today and elevate your mac and cheese experience!

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Addisyn™

I just now finished your recipe and now it’s cooking! I’m trusting that it’ll be good

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