QQ noodle house Bugis

QQ Kolo Mee QQ哥罗面

1 x Original (Dry)原味(干)

Very authentic dry Sarawak kolo noodle!

Springy and comes with Bbq pork, pork ball, wanton & minced pork! So much meat from the bowl of goodness!

Rating /⭐⭐⭐⭐⭐:9/10

Preserved Mustard Bee Hoon 糟菜米粉汤

This is a comfort food! Soup of preserved mustard and the pork is so homey!

Rating /⭐⭐⭐⭐⭐:7/10

#worthsg #ceceliasingapore #bugisfood #sarawakfood

QQ Noodle House Chinese Restaurant
2025/8/25 Edited to

... Read moreIf you’re exploring Bugis and craving local flavors, QQ Noodle House is a must-visit spot for Sarawak Kolo Mee enthusiasts. Beyond the original dry kolo mee, they offer an array of flavorful variations, including black chili and black sauce options that add extra depth and spice to the dish. Each bowl is generously loaded with various meats that give it a robust, satisfying taste. Personally, I found the Preserved Mustard Bee Hoon soup particularly delightful on a cooler day — the preserved mustard greens add a tangy, slightly sour edge that complements the tender pork perfectly, creating a comforting and savory broth. It’s a great alternative if you prefer soupy noodles over dry ones. From my visits, I also appreciate how QQ Noodle House maintains affordable prices while delivering quality ingredients and authentic Sarawak flavors. The atmosphere is casual yet buzzing with street food culture that gives you a genuine taste of Bugis’ vibrant food scene. I’ve noticed from the menu and receipts that you can customize your noodles, adding upsized portions or trying different sauces to suit your taste. For first-timers, I recommend starting with the Original Dry Kolo Mee and the Preserved Mustard Bee Hoon soup to get a balance of dry and soupy noodle experiences. Don’t forget to check out their social media tags like #worthsg and #sarawakfood for updates and food photos that might help you decide on your order! Overall, QQ Noodle House offers an authentic Sarawak food experience right in the heart of Singapore’s Bugis district, perfect for noodle lovers and those eager to try something a little different from typical local fare.

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