Meal prep🍗 Teriyaki chicken wings Mixed mushrooms- enoki and shitake Broccoli stirfry, carrot and garlic in oyster sauce #mealprepping #mealsathome #mealsonabudget

I was told that this tastes better than DTF fried rice. So its a win for me🤭 Aromatics: garlic and red onion Short grain rice (used overnight Japanese rice). Main ingredients: luncheon meat, shredded cabbage, eggs #friedrice #cookingrecipes #homecook

Green- avocado halves🥑 Yellow- onion egg omelette🍳 Red- baby tomatoes🍅 Easy peasy delicious breakfast with minimal prep. Use your nice plates for a visually delightful morning! #breakfastgoals #breakfastoftheday #breakfastset

Grilled the chicken this week with 4 ingredients: Vinegar (any kind, I used balsamic) Sugar Olive oil Black sauce Turned out quite well. The black sauce gave the half chicken colour and the sugar carmelized on the chicken. Salt to taste as well. Broccoli, tomatoes and enoki on the sides.

Found beancurd skin at Bugis 四马路 area and tried this recipe I found online. First, break up the skin and soak in soy sauce and water to soften it. Next chop the veggies and mushrooms. I also added vermicelli like the caifan stall. Prepare the spices- I used cinnamon, cumin, cloves and pepper.